- Issues in the Market
- Definition
- Abbreviations
- Market in Brief
- A taste for luxury -- but sparing
- Not creatures of impulse?
- Just desserts
- Is ice cream incompatible with healthy?
- Older people don' t eat ice cream
- Future
- Internal Market Environment
- Key points
- The impulse to indulgence
- Healthier makes little headway
- Ice cream symbiosis
- Into the freezer...
- Figure 1: Ownership of freezers and combined fridge/freezer, by
demographic sub-group, 2008
- Seasonality -- twin peaks
- Figure 2: Average temperature and rainfall in France
- Broader Market Environment
- Key points
- Ice cream -- a recessionary treat?
- Figure 3: Trends in French PDI, consumer expenditure and GDP, at current
prices, 2004-14
- Rising employment makes everything more affordable -- and vice versa
- Figure 4: Trends in French employment, by gender, 2002-06
- The imperatives of an ageing population
- Figure 5: Trends in French population, by age, 2003-13
- Smaller packs for smaller households?
- Figure 6: The changing French household structure, 2003-07
- Who' s Innovating?
- Key points
- The French get much attention
- Figure 7: Percentage of new product launches, by country, 2006-09*
- Figure 8: Percentage of new product launches, by category, 2006-09
- Picard commands enterprise
- Figure 9: Percentage of new product launches, by manufacturer, 2006-09
- Indulgence stays centre stage -- but healthiness takes a bow
- Figure 10: New product launches in ice cream, by positioning, 2006-09
- Trends illustrated
- Character merchandising
- Economy
- A cue from other food sectors
- Healthier options
- Keeping the dream alive...
- The appeal of the exotic
- To every ice, there is a season...
- Own-label covers all the bases
- Market Size and Forecast
- Key points
- Volumes icy -- but value growth less chilled
- Figure 11: French retail volume and value sales of ice cream, 2004-14
- Figure 12: Percentage change year on year, by volume and value, 2004-14
- Take-home outperforms impulse
- Figure 13: French retail sales of take-home ice cream, by volume and
value, at current and constant prices, 2004-14
- Figure 14: French retail sales of impulse ice cream, by volume and
value, at current and constant prices, 2004-14
- The future
- Factors used in the forecast
- Segment Performance
- Key points
- Let' s eat at home
- Figure 15: French retail sales of ice cream, volume and value, by
sector, 2006-09
- Snack lines drive growth in take-home
- Figure 16: French retail sales of take home ice cream, by segment,
2006-09
- Whilst the impulse is to wrapped, not scooped
- Figure 17: French retail sales of impulse ice cream, by segment, 2006-09
- Market Share
- Key points
- Big boys rule -- but smaller players not completely frozen out
- Figure 18: Manufacturers' value shares in take home sales of ice cream,
2006-09
- Companies and Products
- Unilever Glaces
- Nestlé Grand Froid
- Rolland
- Masterfoods
- General Mills
- Boncolac
- Channels to Market
- Key points
- GMS rules the market -- but home delivery supports growth
- Figure 19: Sales of take home ice cream, by outlet type, 2006-09
- The Consumer -- Pan-European Overview
- Key points
- A taste for ice cream
- Figure 20: Penetration of ice cream, by country, 2008
- The Consumer -- Trends in France
- Key points
- Fewer are eating it
- Figure 21: Penetration of ice cream, France 2004-08
- Hands off my ice cream
- Figure 22: Penetration of ice cream in tubs and blocks, by type, France
2005-08
- Bars and cones do well
- Figure 23: Penetration of ice cream in bars and sticks, by type, France
2005-08
- The Consumer -- Usage and Attitudes
- Key points
- Not yet an everyday treat
- Figure 24: Penetration and frequency of ice cream consumption, France
2008
- Ice cream for the kids
- Demographic profile
- Figure 25: Penetration and frequency of ice cream in tubs and blocks,
France 2008
- Figure 26: Penetration and frequency of ice cream bars and sticks,
France 2008
- The Consumer - Attitudes
- Key points
- ' Healthier' may attract women
- Figure 27: Attitudes towards health and diet, France 2008
- Reluctant snackers eat fewer ice cream bars
- Figure 28: Attitudes towards health and diet, France 2008
- Keep out the additives -- and keep prices down
- Figure 29: Attitudes towards shopping, France 2008
- Detailed demographics
- Figure 30: Penetration of ice cream in tubs and blocks, France 2008
- Figure 31: Penetration of ice cream in bars and sticks, France 2008
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