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Market Research Report

Media and Food (The) - UK - October 2009

Published by Mintel International Group Ltd, Contact us : +1-860-674-8796
Published 2009/10 Content info  
Product code MT102107
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Description TOC

Table of Contents

  • Issues in the Market
  • Key themes
  • Definition
  • Qualitative research
  • Abbreviations
  • Market in Brief
  • What is dominating public debate?
  • Food for pleasure
  • Fragmented media land
  • Consumers are making real changes
  • Looking forward
  • Internal Market Environment
  • Key points
  • A little of what you fancy
    • Figure 1: Agreement with lifestyle statements about diet and health, 2004-08
  • Exploring the world of food
    • Figure 2: Attitudes towards food preparation, 2005-09
  • Contributing to change
  • Learning more
  • Back to the stove
  • But weight continues to be a problem
    • Figure 3: Attitudes towards diet and health, 2004-08
  • Getting slimmer...and fitter?
    • Figure 4: Trends in adults trying to slim, 2004-08
  • The state steps in
    • Figure 5: Prevalence of obesity in children aged 2-15, by gender, 2003 and 2010
  • Get moving
  • Returning to roots
    • Figure 6: Attitudes towards food buying, 2005-09
  • Shopping with care
  • The organic debate
  • Another route to freshness
  • Another government initiative
  • The wider environmental debate
  • The impact of Ofcom
  • Broader Market Environment
  • Key points
  • Shifting age structure brings new opportunities
    • Figure 7: Structure of the UK population, by age, 2004-14
  • The leading edge?
    • Figure 8: Structure of the UK population, by socio-economic group, 2004-14
  • Belt tightening
    • Figure 9: Percentage annual change in PDI and consumer expenditure, 2004-14
  • Other effects
  • The Media Landscape
  • Key points
  • All change in media land
  • Traditional print -- targeted magazines
    • Figure 10: Circulation of cookery titles, 2009
  • Reaching bigger numbers
    • Figure 11: Circulation of customer magazines, 2009
  • Women' s interests
  • Not just women
  • Traditional TV
    • Figure 12: TV programming on cookery, by main channels, September* 2009
  • In memory of Keith Floyd
  • Non-traditional print and TV
  • Books
  • What about advertising -- do consumers feel besieged?
    • Figure 13: Attitudes towards advertising, 2005-09
  • Influence of New Technology
  • Key points
  • Ready to hand
    • Figure 14: Trends in internet-related lifestyle statements, 2005-09
  • Accessing all info
    • Figure 15: Types of websites browsed for information purposes in the last three months, January and April 2009
  • Moving beyond the internet
  • Opening a dialogue
  • How about sponsorship?
  • Blogging not yet mainstream!
  • Celebrity and Food
  • Key points
  • Let' s really shift some product
    • Figure 16: Selected examples of celebrity effects on specific food sales, 2000-09
  • More fundamental changes
    • Figure 17: The effect of celebrity chefs on consumers, January/February 2008
  • Individual popularity stakes
  • And what about the government' s role?
  • An important proviso
  • Strengths and Weaknesses of Media Influence
  • Strengths
  • Weaknesses
  • Food Trends
  • Key points
  • How consumers are choosing to spend
    • Figure 18: Trends in selected food categories, 2004-09
  • Consumer priorities
  • What about the recession?
  • Do current promotion and NPD fit the trends?
  • Brand Communications
  • Key points
  • Spend down
    • Figure 22: Main monitored media advertising expenditure on the food category, 2006-09
  • Convenience and treats predominate
    • Figure 23: Main monitored media advertising expenditure, by top ten food categories, 2006-09
    • Figure 24: Top ten advertisers in food (manufacturers), 2006-09
  • Confectionery wavers
  • A pointer to the future?
  • The Consumer -- Influences on Consumers' Food Choices
  • Key points
  • Immune to influence?
    • Figure 29: Factors affecting the way consumers eat, drink, cook and shop for food, May 2009
  • Everyone can join in
    • Figure 30: Factors (netted) affecting the way consumers eat, drink, cook and shop for food, by selected age groups, May 2009
  • Looking in more detail
  • The Consumer -- Changing Consumer Attitudes
  • Key points
  • Change in action
    • Figure 31: Changes in the way consumers eat, drink, cook or shop for food now compared with two years ago, May 2009
  • Good eating -- bon appetit
  • Buying decisions -- reading the label and paying the price
    • Figure 32: Changes in the way consumers eat, drink, cook or shop for food now compared with two years ago, by gender, May 2009
  • Women call the tune
    • Figure 33: Cooking from scratch more and/or buying more cheaper brands/own-label compared to two years ago, by age and socio-economic group, May 2009
  • In their own words
  • Appendix
  • Advertising data
  • Appendix -- Internal Market Environment
    • Figure 37: Agreement with lifestyle statements about diet and health, by demographics, 2009
    • Figure 38: Agreement with lifestyle statements, by demographics, 2009
    • Figure 39: Prevalence of obesity among men and women, by age group, 1994 and 2003
    • Figure 40: Adults dieting/trying to get slim, by demographics, 2009
  • Appendix -- The Media Landscape
    • Figure 41: Circulation of bestselling women' s interest and slimming titles*, 2009
    • Figure 42: Circulation of national newspapers, 2009
    • Figure 43: Media and advertising lifestyle statements, by demographics, 2009
    • Figure 44: Media and advertising lifestyle statements, by demographics, 2009
    • Figure 45: Media and advertising lifestyle statements, by demographics, 2009
  • Appendix -- Role of New Technology
    • Figure 46: Device usage summary, January and April 2009
  • Appendix -- Brand Communications
    • Figure 47: Top 20 advertisers in food category, 2006-09
  • Appendix -- The Consumer -- Influences on Consumers' Food Choices
    • Figure 52: Factors affecting the way consumers eat, drink, cook and shop for food, by demographics, May 2009
    • Figure 53: Factors affecting the way consumers eat, drink, cook and shop for food, by demographics, May 2009
    • Figure 54: Netted effects on eating, drinking, cooking or shopping for food, by demographics, May 2009
  • Appendix -- The Consumer -- Changing Consumer Attitudes
    • Figure 55: Changes in the way consumers eat, drink, cook or shop for food now compared with two years ago, by demographics, May 2009
    • Figure 56: Changes in the way consumers eat, drink, cook or shop for food now compared with two years ago, by demographics, May 2009
  • Figure 57: Changes in the way consumers eat, drink, cook or shop for food now compared with two years ago, by demographics, May 2009
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