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Market Research Report

Sugar-free Food and Beverages - US - June 2007

Published by Mintel International Group Ltd, Contact us : +1-860-674-8796
Published 2007/06 Content info  
Product code MT54000
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Description TOC

Table of Contents

  • Scope and Themes
  • What you need to know
  • Definition
  • Abbreviations and terms
  • Abbreviations
  • Terms
  • Executive Summary
  • The bottom line: sales are growing but manufacturers in tough position
  • Treading lightly with regard to the weight issue
  • The stories of specific sweeteners
  • Rising prices of sugar and corn
  • Americans love Splenda...or, at least its image
  • What' s on the horizon?
  • Sales vary by segment
  • Coca-Cola, PepsiCo lead the market
  • Sugar-free and...something else
  • Supermarkets dominate sales
  • Opportunity for more creamy sugar-free desserts
  • Myth: Only women eat sugar-free
  • Need to educate consumers about sugar-free and reducing the risk of tooth decay
  • Forecast: Market expected to reach $12 billion by 2011
  • Market Drivers
  • Diabetic consumers: a growing market
    • Figure 1: Reasons for purchasing sugar-free products for personal use and for use by some other household member, March 2007
  • Dieting and weight control
    • Figure 2: Percentage of population who are overweight or obese, by age, 1971-2004
    • Figure 3: Interest in eating plans/diet trends, April-May 2006
    • Figure 4: Incidence of being overweight, 6-19 year olds, 1976-2000
  • Innovation
  • New products
    • Figure 5: Werther' s Originals, Sugar Free Caramel Coffee Hard Candies, 2007
    • Figure 6: Sugar Free Tootsie Pops Miniatures, 2007
    • Figure 7: Sugar Free Dove Rich Dark Chocolate with Mint Crème, 2007
    • Figure 8: Sugar Free Hallmark Assorted Chocolates, 2007
  • New sweeteners
    • Figure 9: New products in confectionery, desserts/ice cream, bakery, beverages, cereals and dairy that have a low sugar/no sugar claim, 2001-06
  • On the horizon: stevia?
  • Can sugar substitutes gain ground as corn and sugar prices rise?
  • Market Size and Trends
  • Market size
    • Figure 10: U.S. sales of sugar-free gum, chocolate confectionery, non-chocolate confectionery, and carbonated beverages, at current and constant prices, 2001-06
  • Market trends
    • Figure 11: U.S. new product launches of no/low/reduced gum, chocolate confectionery, non-chocolate confectionery, and carbonated beverages, 2001-06
  • Trends in sugar-free gum
  • Trends in sugar-free carbonated beverages
  • Trends in sugar-free confectionery
    • Figure 12: Brach' s Sugar-free Wild ' n Fruity with Vitamin C, 2007
    • Figure 13: CVS Sugar Free Assorted Fruit Candy, 2007
  • Market Segmentation
  • Introduction
  • Overview
    • Figure 14: FDM sales of sugar-free food and beverages segmented by type, 2004 and 2006
  • Sugar-free soft drinks
    • Figure 15: FDM sales of sugar-free soft drinks/soda, at current and constant prices, 2001-06
    • Figure 16: Reasons for drinking less diet soda today than a year ago, by gender, February 2007
  • Sugar-free gum
    • Figure 17: FDM sales of sugar-free gum, at current and constant prices, 2001-06
  • Sugar-free chocolate confectionery
    • Figure 18: FDM sales of sugar-free chocolate confectionery, at current and constant prices, 2001-06
    • Figure 19: Total U.S. retail sales of premium chocolate, at current and constant prices, 2001-06
  • Sugar-free non-chocolate confectionery
    • Figure 20: FDM sales of sugar-free non-chocolate confectionery, at current and constant prices, 2001-06
  • Supply Structure
  • Companies and brands
    • Figure 21: Manufacturer FDM sales of sugar-free food and beverages in the U.S., 2004 and 2006
  • Sugar-free soft drinks/soda
    • Figure 22: Manufacturer brand FDM sales of sugar-free soft drinks/soda in the U.S., 2004 and 2006
  • Sugar-free gum
    • Figure 23: Manufacturer brand FDM sales of sugar-free gum in the U.S., 2004 and 2006
    • Figure 24: 60-piece pack of Trident, from Cadbury, 2007
  • Sugar-free chocolate confectionery
    • Figure 25: Manufacturer brand FDM sales of sugar-free chocolate confectionery in the U.S., 2004 and 2006
  • Sugar-free non-chocolate confectionery
    • Figure 26: Manufacturer brand FDM sales of sugar-free non-chocolate confectionery in the U.S., 2004 and 2006
  • Advertising and Promotion
  • Coca-Cola
    • Figure 27: Diet Coke: "Oh Marie"
    • Figure 28: Coke Zero: Coke vs. Coke Zero
  • PepsiCo
    • Figure 29: Diet Pepsi: Reggie Bush and the machine
    • Figure 30: Pepsi Jazz: The New Sound of Cola
  • Cadbury Schweppes North America
    • Figure 31: Diet Dr Pepper--"Love Is Like Candy on a Shelf"
    • Figure 32: Dentyne Ice Happy Hunting, 2007
    • Figure 33: Stride chewing gum--the marketing team at work, 2007
    • Figure 34: Trident White--Smile Brighter, 2007
  • Wm. Wrigley Jr. Co.
    • Figure 35: Snoop Dogg: Orbit Girl to the rescue, 2007
    • Figure 36: Extra gum--Help!, 2007
    • Figure 37: Extra gum--The Opera, 2007
  • Retail Distribution
  • Introduction
    • Figure 38: U.S. retail sales of sugar-free foods and beverages, by channel, 2004 and 2006
  • Supermarkets
    • Figure 39: U.S. supermarket sales of sugar-free foods and beverages, at current and constant prices, 2001-06
  • The Consumer: Usage of Sugar-free Products
  • Introduction
  • Summary
  • Personal and household purchases of sugar-free products
    • Figure 40: Personal and household purchases of sugar-free products, March 2007
    • Figure 41: Personal purchases of sugar-free vs. sugared products, March 2007
    • Figure 42: Personal purchases of sugar-free products, by age, March 2007
    • Figure 43: Chef Pierre' s no sugar added apple pie, Sara Lee, 2006
    • Figure 44: Personal purchases of sugar-free products, by household income, March 2007
    • Figure 45: Personal purchases of sugar-free products, by race/ethnicity, March 2007
    • Figure 46: Dulce de leche sugar-free JELL-O pudding, Kraft, 2006
  • Usage of specific sugar-free products among teens and children
    • Figure 47: Usage of specific sugar-free products by teenagers, January-September 2006
  • The Consumer: Attitudes and Opinions about Sugar-free Products
  • Introduction
  • Summary
  • Is there a difference in taste?
    • Figure 48: Taste preferences, March 2007
    • Figure 49: Attitudes and opinions regarding sugar-free products, by age, March 2007
    • Figure 50: Sugar substitute preference, March 2007
  • Future and Forecast
  • Future trends
  • Serving the community of those with diabetes
    • Figure 51: Reasons for purchasing sugar-free products for personal use, by age, March 2007
    • Figure 52: Population, by age, 2002-12
    • Figure 53: Reasons for purchasing sugar-free products for personal use, by race/Hispanic origin, March 2007
  • Fusion of sugar-free and other health trends
  • Taste bud control
  • Sugar-free as the better choice over high-fructose corn syrup
    • Figure 54: Beliefs regarding whether high fructose corn syrup contributes to weight gain, March 2007
  • Building relationships with consumers on the issue of oral health
    • Figure 55: Beliefs regarding whether sugar-free foods promote tooth decay, by age, March 2007
  • Sugar-free should prepare for competition and more inquiries
    • Figure 56: Beliefs regarding whether eating sugar-free foods increases sweet food cravings, by age, March 2007
  • Market forecast
  • Sugar-free food and beverages market
    • Figure 57: Forecast of total U.S. retail sales of sugar-free gum, chocolate confectionery, non-chocolate confectionery, and carbonated beverages, at current and constant prices, 2006-11
  • Sugar-free soft drinks
    • Figure 58: Forecast of U.S. FDM sales of sugar-free soft drinks/soda, at current and constant prices, 2006-11
  • Sugar-free gum
    • Figure 59: Forecast of U.S. FDM sales of sugar-free gum, at current and constant prices, 2006-11
  • Forecast factors
  • Appendix: Trade Associations
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