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Market Research Report

Eating Out Habits - UK - November 2007

Published by Mintel International Group Ltd, Contact us : +1-860-674-8796
Published 2007/11 Content info  
Product code MT58043
Price From  US $ 3000 Order/Price list
US $ 3000 Hard Copy
US $ 3000 PDF by E-mail (Site License)
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Description TOC

Table of Contents

  • Issues in the Market
  • Main issues
  • Definition
  • Abbreviations
  • Market in Brief
  • How can I treat myself today?
  • But budget constraints still apply
  • Pubs: the nation' s favourite eating out venues
  • Healthy or hedonistic?
  • Burden of red tape threatens to overwhelm industry
  • Internal Market Environment
  • Key points
  • Impact of smoking ban and changes in licensing laws
  • Food -- pleasure or pain?
    • Figure 1: Agreement with selected lifestyle statements, 2003-07
  • Rising restaurant prices
    • Figure 2: Trends in retail price indices, 2002-07
  • Broader Market Environment
  • Key points
  • Alterations to menu formats to fit in with tightening consumer belts
    • Figure 3: Trends in personal disposable income and consumer expenditure, 2002-12
  • Ageing population offers challenges for the industry
    • Figure 4: Trends in the age structure of the UK population, by gender, 2002-12
  • Increasing numbers of ABs positive for eating out industry
    • Figure 5: Forecast adult population trends, by socio-economic group, 2002-12
  • Competitive Context
  • Key points
  • Consumer spending priorities
    • Figure 6: Selected expenditure priorities, 2006 and 2007
  • Eating out in the leisure context
    • Figure 7: Consumer expenditure on selected leisure goods and activities, 2002-06
  • Strengths and Weaknesses in the Market
  • Strengths
  • Weaknesses
  • Market Size and Forecast
  • Key points
    • Figure 8: The UK market for eating out*, 2002-12
  • Past market performance
  • Present market performance
  • Future market performance
  • Segment Performance
  • Key points
    • Figure 9: The UK eating out market*, by segment, 2002-07
    • Figure 10: The UK eating out market*, by segment, at constant prices, 2007-12
  • Fast food -- performing a function
  • Pizza and pasta -- versatility is the key
  • Pub restaurants -- no smoke without fire?
  • Ethnic catering -- lacking dynamism
  • Hotels on the up
  • Outlets Visited
  • Key points
    • Figure 11: Eating out venues visited in the last three months, 2000-07
  • Brits have quite a wide portfolio of eating out venues
  • Pubs with personality
  • A sluggish ethnic sector
  • Italian in-fighting
  • Hotels on the up?
  • Fast food slows down
  • Strength of regional tastes
    • Figure 12: Most popular eating out venues visited in the last three months, by detailed demographics, August-September 2007
  • Pubs seen as ' safe bet'
  • Strong evidence of regional variations
  • Media-savvy diners
  • Size matters
  • TV targeting troubles?
    • Figure 13: Next most popular eating out venues visited in the last three months, by detailed demographics, August-September 2007
  • Regionality reigns
  • Frequency of Eating Out
  • Key points
    • Figure 14: Frequency of eating out, 2001-07
  • Frequent diners are young and affluent
    • Figure 15: Frequency of eating out, by detailed demographics, August-September 2007
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