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Market Research Report

The 2008 Health and Wellness Trends Report (HWTR)

Published by Natural Marketing Institute Contact us : +1-860-674-8796
Published 2008/04 Content info 300 PAGES
Product code NMI69008
Price From  US $ 10000 Order/Price list
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Description TOC

Table of Contents

  • Copyright Notice/Contact Information
  • Research Methodology
  • Abbreviations

CHAPTER 1: TOP TEN TRENDS & INDUSTRY SALES

  • Introduction
  • U.S. Health and Wellness Industry Sales
  • Projected Five-Year Health and Wellness Industry Growth
  • TREND #1 The Dual Society
  • TREND #2 Generation Zzzzzz
  • TREND #3 STOP - I Want Off!
  • TREND #4 Dr. Me
  • TREND #5 The Culture of Sustainability
  • TREND #6 Golden Opportunities
  • TREND #7 The New Immunity
  • TREND #8 Giving is the New Taking
  • Trends

CHAPTER 2: WHO' S SHOPPING? CONSUMER SEGMENTS DEFINED

  • NMI' s Health and Wellness Segments
  • NMI Health and Wellness Segmentation Methodology
  • Segmentation Model Overview
  • WELL BEINGS
  • WELL BEINGS at a Glance
  • FOOD ACTIVES
  • FOOD ACTIVES at a Glance
  • MAGIC BULLETS
  • MAGIC BULLETS at a Glance
  • FENCE SITTERS
  • FENCE SITTERS at a Glance
  • EAT, DRINK & BE MERRYS
  • EAT, DRINK & BE MERRYS at a Glance
  • Summary Characteristics of the Five NMI Consumer Segments
  • Health Concerns: A Driving Motivation
  • Leisure and Lifestyle Activities of the Five NMI Segments
  • Healthy and Natural Spending Patterns among the NMI Segments
  • The Challenges of Eating Healthy
  • Food Selection Drivers
  • Healthy Diet Choices
  • New Product Trial and Early Adoption
  • Health Proactivity for Self and Family
  • Environmental Stewardship
  • Barriers to Organic Use
  • Organic Savvy and the Desire for Organic Benefits and Features
  • Importance of Organic
  • Natural and Organic Product Use and Corporate Influence
  • Trends in Organic Food and Beverage Use
  • Supplement Brand Loyalty and the Quality versus Cost Trade-off
  • Consumer Confidence in Supplement Efficacy
  • Popular Supplement Usage By Segment

CHAPTER 3: MOTIVATION, BRANDING AND INFLUENCE

  • Motivations to Start Leading a Healthier Lifestyle
  • Motivations to Start Leading a Healthier Lifestyle by Segment
  • Key Reasons for Continuing to Lead a Healthy Lifestyle
  • Importance of Sustainability
  • Biotechnology Disclosure
  • Environmental-Based Purchase Influence
  • Environmentally-Conscious Purchase Decisions
  • Regional versus National versus Store Brands
  • Brand Loyalty, Image & Appetite for New Products
  • New Product Adoption
  • Peer Influence
  • Price-Driven Purchase Decision
  • Sources of Influence
  • Sources of Influence by Segment

CHAPTER 4: NUTRITION & HEALTHY LIFESTYLES

  • Importance of a Healthy Lifestyle
  • Changes toward a More Healthy Lifestyle
  • Motivations to Maintain a Healthy Lifestyle
  • Motivations toward Health vis a vis Age
  • Healthy Lifestyle Regimens
  • Healthy Lifestyle Trends
  • Boomers: Nutrition and Healthy Lifestyles
  • Healthy Eating Attitudes
  • Healthy Eating Behaviors
  • Food Labels and Selection Criteria
  • Positive Food Trends: Fortified and Functional Food
  • Role of Vegetarian Diets
  • Exercise as a Factor in Healthy Living
  • Eating at Home: Importance to Healthy Living
  • Stress and the Desire to Simplify
  • The Role of Energy in a Healthy Lifestyle
  • Food and Beverage Usage for Prevention and Treatment
  • Supplement Usage for Prevention and Treatment across Generations
  • Awareness of Health-Related Terms - Part I: Primary
  • Awareness of Health-Related Terms - Part II: Secondary
  • Perceived Dietary Deficiencies - Part I: Food Based
  • Perceived Dietary Deficiencies - Part II: Vitamins, Minerals & Supplements

CHAPTER 5: INGREDIENTS, HEALTH CLAIMS, SWEETENERS

  • Most Important Criteria for Food/Beverage Selections
  • Checking the Label
  • Food Purity and Environmental/Social Concerns
  • The Desire for Healthy Ingredients
  • Attitudes toward Sugar
  • Avoidance of High Fructose Corn Syrup
  • Trended Attitudes toward Artificial Sweeteners
  • Usage of Artificial Sweeteners
  • Alternatives to Artificial Sweeteners
  • Glycemic Index: Awareness and Usage
  • Boomers: Usage and Avoidance Trends
  • Primary Health Benefit of Key Ingredients
  • Top Three Nutrient Health Associations - Part I
  • Top Three Nutrient Health Associations - Part II
  • Top Health Associations among Emerging New Ingredients
  • Emerging Functional Nutrients - Barriers to Awareness
  • Trend toward Avoidance of Fats
  • Heart Healthy Attitudes and Behaviors
  • Prebiotics, Probiotics and Intestinal Irregularity
  • Usage of Soy Food and Beverages
  • Whole Grain and Fiber - Usage and Shifting Benefits
  • Allergen Free Food
  • Ingredient Driven New Product Introductions
  • Claim Driven New Product Introductions

CHAPTER 6: FEMALES, MALES, FAMILIES & KIDS

  • Male Primary Grocery Shoppers
  • Gender Motivations to a Healthier Lifestyle
  • Gender Functional Drivers of a Healthy Lifestyle
  • Gender Understanding of Healthy Ingredients/Benefits
  • Gender Purchase Criteria
  • Gender Healthy Category Spending
  • Natural/Organic Gender Purchases
  • Increases in Organics Usage and Spending by Gender
  • Gender Dynamics of Organic Selection
  • Family Dynamics of Organic Attitudes and Selection
  • Family Price and Brand Selection Criteria
  • Challenges and Trade-Offs in the Family Diet
  • Family Concerns about Sweeteners
  • Children' s Supplement Usage
  • Family Stress and Leisure
  • Family Meal Preparation
  • Ethnic Differences in Preparing Meals at Home
  • Families Dining Out

CHAPTER 7: ALTERNATIVE HEALTHCARE

  • Alternative Healthcare Usage Trends
  • Alternative Healthcare Usage Shows Lifetime Value
  • Importance of Alternative Healthcare in a Healthy Lifestyle
  • Consumer Attitudes toward Controlling Their Own Health
  • Alternative Healthcare Users Show High Membership in "Self-Care" Segments
  • Primary Ways to Promote Healthy Aging
  • Use of Nutrition as a Means to Manage Health
  • Initial Drivers of Supplement Use Reveal Strong Self Management Tendencies
  • Supplement and Medicine Use as a Means to Manage Health
  • Alternative Healthcare: Mainstreaming versus Access/Availability
  • Usage of Alternative Therapy for Specific Conditions
  • Practitioners Used by Alternative Healthcare Users
  • Management of Medical Conditions by Alternative Healthcare Users
  • Physicians' Role for Less Serious Medical Conditions
  • The Costs of Losing Sleep
  • Effects of Stress on Quality of Life
  • Combined Effects of Lack of Energy, Stress and Sleeplessness
  • Heart Condition Managers: Lifestylers versus Rx Treaters
  • Heart Condition Lifestyler versus Rx Treater: Attitudes and Behaviors
  • Diabetes/Blood Sugar Managers: Lifestylers versus Rx Treaters
  • Diabetes/Blood Sugar Lifestyler versus Rx Treater: Attitudes and Behaviors

CHAPTER 8: HEALTHY SHOPPING & DINING DYNAMICS

  • Expenditures for Healthy and Natural Goods
  • Shopping Channels for Healthy and Natural Products
  • Shopping Channel Trends 1999-2007
  • Segment Shopping Channel Patterns
  • Healthy Spending and Shopping by Ethnicity
  • Retail Shopping
  • Segment Retail Shopping
  • Shopping for Organic Food and Beverages
  • Segment Shopping for Organic Food and Beverages
  • Support for Local Farmers
  • Support for Local Farmers by Product Type
  • Supplement Shopping
  • Supplement Shopping by User Group
  • Internet Shopping
  • Internet Research and Shopping Trends by Segment
  • Eco-Conscious Consumerism
  • Product Introductions with "Ethical" Claims 2002-2007
  • Importance of Having Meals at Home
  • Importance of Having Meals at Home by Ethnicity
  • Frequency of Home-Cooked Meals by Ethnicity
  • Eating Away From Home
  • Eating Away From Home by Segment
  • Fast Food Frenzy
  • Frequency of Visits to McDonald' s

CHAPTER 9: FOOD & BEVERAGES

  • Food Choice Paramount to Healthy Lifestyles
  • Demographics and Healthy Food Consumption
  • Top Entry Drivers across Natural and Organic
  • Health Issue Drivers Key for Older Generations
  • Safety of Meat and Poultry - Growing Concern
  • Food and Water Concern among U.S. Consumers
  • Usage of Healthy Food and Beverages: Nine Year Trends
  • Usage of Free-Low Food
  • Growth of Free-Low Food
  • Generational Acceptance of Vegetarianism
  • Vegetarian Preferences among Ethnic Groups
  • Vegetarian Introductions
  • Soy Food and Beverages Growth and Drivers
  • Usage and Awareness Connection of Soy Benefits
  • Trended Fortified/Functional Benefits and Understanding
  • Functional and Fortified Food Usage
  • Impact of Age on Functional Food Usage
  • Frequency and Longevity of Fortified/Functional Food Use
  • Comparative Entry Drivers into Fortified and Functional Food
  • Functional and Fortified Food/Beverage Introductions
  • Growth Opportunity among Mainstream Brands
  • Natural Opportunities for Mainstream and Organic
  • Cross Marketing Opportunities

CHAPTER 10: ORGANIC TRENDS

  • Organic Household Penetration
  • U.S. Organic Industry Sales
  • Total U.S. and Global Organic Product Introductions
  • Total Global Organic Product Introductions by Region
  • Summary of U.S. Organic Product Introductions
  • Organic Segment Breakout
  • DEVOTEDS
  • DEVOTEDS at a Glance
  • TEMPERATES
  • TEMPERATES at a Glance
  • DABBLERS
  • DABBLERS at a Glance
  • RELUCTANTS
  • RELUCTANTS at a Glance
  • Organic Spending Comparisons across Organic Segments
  • Frequency, the Key to Organic Growth
  • Entry Drivers and Pathways to Organic Usage
  • Organic Benefits and Understanding
  • Trended Organic Benefits and Understanding Dynamics
  • Organic Trust and Understanding
  • Organic Credibility
  • Other Barriers to Trial
  • Price Resistance
  • Food Monitoring among Organic Segments
  • Mainstreaming Organic Attitudes
  • The Wal-Mart/Target Effect
  • Organic Category Cross Usage
  • Usage of Natural and Organic Personal Care Products
  • Opportunities in Organic Supplements
  • Organic Brand Usage

CHAPTER 11: DIETARY SUPPLEMENTS

  • U.S. and Global Vitamin/Supplement Introductions
  • Vegetarian and Other VMHS Claim Trends
  • VMHS Usage Trends
  • Increased VMHS Usage
  • VMHS Usage by Segments
  • Monthly Spending Levels on VMHS
  • Ethnic Spending on Vitamins/Minerals/Herbals/ Dietary Supplements
  • Monthly Spending Levels on VMHS by Segments
  • New versus Core Users and Monthly Spending by Segment Designation
  • Channels Shopped Most Often for VMHS
  • Channels Shopped Most Often for VMHS by Segments
  • Longevity of Vitamin/Mineral and Herbal Supplement Use
  • Frequency of VMHS Usage by Channel Shopper
  • Self-Reported Nutrient Deficiencies
  • Perceived Deficiencies Driving Supplementation
  • Vitamin and Mineral Category Entry Drivers
  • Motivations to Use VMHS
  • VMHS Beliefs, Concerns, and Behaviors
  • VMHS Users' Motivators of a Healthy Lifestyle
  • Purchase Influences of New and Core Users
  • Regulation and Certification
  • Consumer Perceptions of VMHS Health Claims
  • Clinical Research and Specific VMHS Claims
  • Ingredient Source Preferences
  • Trended Desire for Emerging Nutritional Supplement Forms
  • VMHS Brand Value: Price versus Brand Loyalty
  • Usage Levels of VMHS Brands
  • Supplement Usage Patterns to Prevent and Treat Health Issues
  • Multivitamin: Overview and Opportunity
  • Household Penetration of Specific VMHS Products (10% or More)
  • Household Penetration of Specific VMHS Products (Less Than 10%)
  • Condition Specific Usage
  • Condition Specific Supplements Used
  • Herbal Supplement Use
  • Usage of Sports Nutrition Drinks and Bars
  • Usage of Specific Sports Nutrition Products

CHAPTER 12: WEIGHT MANAGEMENT & EXERCISE

  • Weight Management Market Size
  • Vanity Rules: Managing Weight for Health versus Appearance
  • Importance of Maintaining Proper Weight
  • Concern with Obesity/Being Overweight
  • Managing Weight via Lifestyle and System Approaches
  • Managing Weight via Product Usage
  • Brand Users' Approach to Managing Weight
  • Carbohydrate Watching
  • Fiber and Weight Management
  • Concern versus Usage of Artificial Sweeteners by BMI
  • Weight Loss Product Usage
  • Weight Loss Product Usage Increases
  • Beyond Weight Loss: Reasons for Weight Loss Product Usage
  • Weight Loss Brand Usage
  • Trends in Exercise Frequency
  • Consumers in Denial
  • Health Conditions of the Obese
  • Healthy Eating Attitudes by BMI
  • Purchase Criteria
  • Label Reading
  • Weight Loss Managers' Sources of Influence
  • Weight Management Internet Tools
  • Weight Management Web site Traffic

APPENDIX I

  • Measure Definitions
  • Channels
  • Product and Service Demand Measures
  • Product Usage Categories
  • Sources of Influence
  • Brands
  • Health Issues and Medical Conditions
  • Lifestyle and Leisure Activities

APPENDIX II

  • Demographics Measures
  • Geographic Regions
  • Market Size
  • Age of Respondent
  • Household Income
  • Household Size
  • Respondent Education
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