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Market Research Report
The LOHAS Report: Consumers & Sustainability - A Focus on Foods & Beverages
Published by
Natural Marketing Institute
Published
2009/02
Content info
151 PAGES
Product code
NMI83131
Price
From
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Table of Contents
Chapter 1: Introduction & Background
Background & Methodology
Methodological Notes
Introduction to the 2008 Study
Key LOHAS Insights
1-Reduce, Reuse, Recycle Incorporated
2-Practical Green
3-20/80 Becomes 80/20 1
4-LOHAS 360o
Explanation of the LOHAS Segmentation Model
LOHAS Leaders and Followers
Change in Segment Sizes Between 2005 & 2008
LOHAS Consumer Snapshot-Attitudes & Behaviors
LOHAS Consumer Snapshot-Demographics
NATURALITES Snapshot-Attitudes & Behaviors
NATURALITES Snapshot-Demographics
DRIFTERS Snapshot-Attitudes & Behaviors
DRIFTERS Snapshot-Demographics
CONVENTIONALS Snapshot-Attitudes & Behaviors
CONVENTIONALS Snapshot-Demographics
UNCONCERNEDS Snapshot-Attitudes & Behaviors
UNCONCERNEDS Snapshot-Demographics
What' s New: Biggest Changes in Product Drivers
What' s New: Biggest Changes in Product Consumption
Product Introductions With Ethical Claims In the Past Year
What' s New: Biggest Changes in Behaviors
What' s New: Biggest Changes in Attitudes
A Global Perspective on LOHAS Consumers
A Multicultural Look at the LOHAS Segmentation Model
A Generational Look at the LOHAS Segmentation Model
An Educational Look at the LOHAS Segmentation Model
Chapter 2: Grounding LOHAS Awareness & Key Characteristics
Awareness of LOHAS-Related Terminology
Trends in Consumer Understanding of the Term "Sustainability"
Concerns about Environmental Issues
A Focus on Global Warming: Awareness, Concern, and Action
Carbon Footprint/Offset
A Focus on Global Warming: Corporate Action
Generational Analysis of Global Warming
Attitudes Toward Social Issues
Attitudes Toward Health and Wellness
Branding & Loyalty Among User Groups
LOHAS as Early Adopters
Level of Influence on Others
Trends in Price Sensitivity
Paying for Sustainability
Environmental Apathy
Consuming Less: Is it Possible?
Chapter 3: Sources of Information
Media Watch - Influencing LOHAS
Importance of Validation of Green Claims
Trended Awareness of Seals
Comparison of Government, Non-Profit, and Corporate Seals
Seal/Certification Recognition versus Introductory Date
Purchase Impact of Most Recognized Seals
LOHAS Recognition of Seals
The Effect of Social Networks on Sustainability
Media' s Role in Communicating About the Environment
The Role of Self-Discovery
Key LOHAS Publications
Other Media Sources
Internet Usage
The Impact of the Internet
Specific Internet Site Patterns
Sustainability on Blogs
Summary Sources of Influence
Chapter 4: LOHAS Lifestyles
Personal Involvement in Environmental Protection
Trends in Consumer Actions to Protect the Environment
Conservation Activities By Generation
Segments' Environmentally - Conscious Behavior
Where is "Away?" How Consumers Dispose of Unwanted Items
Detailed Recycling Behavior
Recycling by Generation
Magazine and Newspaper Recycling Among User Groups
Organizational Memberships
Charitable Donation Patterns
The Role of Religion and Spirituality
Hobbies and Interests
LOHAS Consumers are Not Healthy Across All Behaviors
Premium Green/Eco-Luxury Attitudes
New Kids on the Block - New Players in the LOHAS Consumer Marketplace
LOHAS Concentration of Key Brands
Chapter 5: Views of Corporate Responsibility
Importance of Corporate Citizenship
Importance of Corporate Citizenship among User Groups
Power to the People
Importance of Specific Types of Corporate Social Responsibility
Changes in Importance of Specific Types of Corporate Social Responsibility
Comparison of CSR Behavior to Consumer Demand
General Population Interest in Types of CSR
Behavioral Effects of CSR
Is the Devil in the Details?
Trust in CSR: Fact or Fiction?
How Green is Green Enough?
Among User Groups, How Green is Green Enough?
Whose Endorsement Counts?
Recall of Corporate Sustainability Campaigns (Top 10)
Recall of Corporate Sustainability Campaigns among LOHAS
Communicating CSR: Consumer Preferences
Chapter 6: LOHAS Consumer Behavior
Importance of Products' Environmental Impact
Trends in the Importance of Products' Impact
Interest in Green Products
Eagerness for Green and the Market Opportunity
Usage of LOHAS Fast-Moving Consumer Goods
SunChips' Focus on Sustainability
Trends in LOHAS Fast-Moving Consumer Goods
Changes in Bottled Water Consumption
Trends in Bottled Water Usage
How Consumers Mitigate Bottled Water Use
Perceived Environmental Friendliness of Packaging
Trading Off Recyclability and Biobased Containers
Attitudes Toward Product Packaging
Usage of LOHAS Durable Products
Trends in Usage of LOHAS Durable Products
Durable Goods Concerns: Electronics
Usage of LOHAS Services
LOHAS Product Adoption
Usage of Alternative Healthcare
Barriers to Buying Environmentally-Friendly Products
The Role of Government & Private Sector Incentives
LOHAS Consumers-Retailer Shopping Patterns
LOHAS Consumers-Secondary Retailers
Brand Consumption by Channel
Channel Shopping Patterns by Segment
Segments Shop Differently
Trends in LOHAS Shopping Patterns
Role of the Internet in Selling LOHAS Products
Chapter 7: A Focus on Foods & Beverages
Importance of and Interest in Environmentally-Friendly Foods/Beverages
Usage of Selected Food Categories among the General Population
Food and Beverage Purchases among NMI Segments
Food and Beverage Purchases among Organic Food Users
Usage of Specific Healthy Categories among NMI Segments
Usage of Refined and Processed Foods
General Concerns about Food Safety
Trends in Health Related Food and Beverage Benefits
Trends in Environmental, Sustainable, and CSR Food and Beverage Benefits
Trends in Packaging Concerns as Food and Beverage Benefits
Importance of Healthy Food Benefits Differentiating NMI Segments
Organic Food Users by NMI Segmentation
Environmental Criteria Distinguish Organic Food Users
Trended Usage of Natural and Organic Foods and Beverages
Demographic Draw of Natural and Organic Foods
Usage of Specific Organic Food Categories among OFU
Usage of Organic Store Brands
Almost Organic?
Organic versus Local
Demographic Profile of Committed Local Food Users
Mainstream Brand Usage among NMI Segments
Natural and Organic Brand Usage among NMI Segments
Sources of Influence for Foods & Beverages among General Population
Sources of Influence for Foods & Beverages among LOHAS
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Adult and Retirement Communities
Please inform me when related publications are released
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