Table of Contents
Executive Summary
- The confectionery market
- New product development in confectionery
- Innovation in confectionery
- Key trends in the confectionery market
- Conclusions
Chapter 1 Introduction
- Research methodology
- What is this report about?
- Report structure
Chapter 2 The confectionery market
- Summary
- Introduction
- The growth potential of the confectionery market
- Confectionery market value in Europe and US
- Value sales in the confectionery market by category
- Confectionery market volume in Europe and US
- Volume sales in the confectionery market by category
- Leading players
- Confectionery is dominated by big brands
- Africa & Middle East
- Tiger Brands Limited (Beacon Sweets & Chocolates)
- Americas
- Asia-Pacific
- Lotte Confectionery
- Meiji Seika Kaisha
- Ezaki Glico Company Ltd
- Europe
Chapter 3 New product development in confectionery
- Summary
- Introduction
- Growth opportunities in confectionery
- Category analysis
- Chewing gum
- Functional gums
- Innovative flavors and delivery
- Chocolate
- Confectionery snack products
- Cookies
- Sugar confectionery
- NPD hotspots in Europe
- NPD hotspots in North America
- Regional analysis
- Europe
- Asia-Pacific
- Americas
- Middle East and Africa
- Product tag analysis
- Flavor trends
- Top 20 flavors of the new product introductions
- Top 10 ' ones to watch' over the next two years
Chapter 4 Innovation in confectionery
- Summary
- Introduction
- Searching for the X-Factor
- Nutritional labeling
- Health claims regulation
- Innovation by type
- The importance of packaging
- Innovation by category
- Sugar confectionery
- Chewing gum
- Chocolate
- Companies with influence on confectionery innovation
- Innovative confectionery companies
Chapter 5 Key trends in the confectionery market
- Summary
- Introduction
- Consumer insight
- Smaller households and single-person households
- Hispanics in North America
- Consumption occasion opportunities
- NPD insight
- Health
- Gourmet and luxury
- Ethical trends
- Impulse purchasing
Chapter 6 Conclusions
- Summary
- Introduction
- Innovation opportunities, barriers and solutions
- Optimize prime consumption occasions and consumer groups
- Major NPD opportunities to 2012
- Health means a lot more than ' low calorie' for consumers
- Premium
- Buying into the brand attitude
- Fairtrade and organic
- Zero carbon emission goal
- Changing company landscape
- Index
List of Figures
- Figure 2.1: Ice Cubes Instantly Cold Gum from The Hershey Company
- Figure 2.2: Jones Activated Energy Boosters Hard Candy and California
Delights Chews
- Figure 2.3: Wrigley' s coffee gum offers added functionality for consumers
- Figure 2.4: Hershey brand extensions in chocolate and Twizzlers
- Figure 3.5: Grabower Bio Kuesschen and Dittmeyer' s Valensina Multi Vitamin
Bonbons
- Figure 3.6: Percentage share of confectionery products launched, by
category, 2004 versus 2007
- Figure 3.7: Percentage growth in confectionery products launched, by
category, 2004-2007
- Figure 3.8: Functional gums: Wrigley' s Extra Fresh Gum with Gel, Fuwarinka
and Lotte' s IQ Suppli Gum
- Figure 3.9: Innovative flavors: Trident and Wrigley' s Orbit
- Figure 3.10: Sales growth potential of different chocolate types over the
next 5 years
- Figure 3.11: Lotte promotes cocoa' s polyphenols to health-conscious
chocoholics
- Figure 3.12: Dark chocolate with a high percentage of cocoa solids taps
into premium and health trends
- Figure 3.13: Trader Joe' s ' Bites' combine sweet chocolate and savory
pretzels
- Figure 3.14: Bahlsen' s cookies blend into confectionery category
- Figure 3.15: Sugar confectionery NPD in Europe
- Figure 3.16: Sugar confectionery NPD in the US
- Figure 3.17: Regional ranking for confectionery innovation around the world
- Figure 3.18: Percentage share of confectionery products launched, by
region, 2004-2007
- Figure 3.19: Premium private label popular in Europe: Wertsiegel Weisse
Schokolade
- Figure 3.20: Cool Healthy' s Merlot, Pinot Noir and Shiraz chocolates
- Figure 3.21: Asia-Pacific is renowned for its more adventurous flavor
combinations: Kanebo Foods' functional soft candy
- Figure 3.22: Premium products in North America: Vosges Haut Chocolate
Exotic Candy Bars
- Figure 3.23: Premium products in Latin America: Brunelli and
Nestlé' s Almendras Cubiertas con Chocolate de Leche
- Figure 3.24: Unilever Israel' s Click O.K. chocolate bar
- Figure 3.25: Chocolate and hazelnut combinations are growing in
popularity: Network Foods Industries Hazelnut with Cereal bar
- Figure 3.26: Flavors that will experience a growth in usage in
confectionery products over the next five years
- Figure 3.27: Eukalipta
- Figure 3.28: Ming' s Green Tea Candy
- Figure 4.29: Features of important for the success of a new confectionery
product
- Figure 4.30: GDA' s on a Nestlé Fitnesse Chocolate and Orange bar
- Figure 4.31: Convenient plastic pouch packs grow in popularity: Cadbury
Giant Fingers
- Figure 4.32: Level of innovation within confectionery products launched,
by category, 2004-2007
- Figure 4.33: Hotlix Scorpion Sucker
- Figure 4.34: Wrigley' s Black Mint Airwaves
- Figure 4.35: Lindt Excellence single-origin Dark Chocolate bars
- Figure 4.36: The influence of companies on confectionery innovation in
2007 and 2012
- Figure 5.37: Sales growth potential by consumer age group for
confectionery manufacturers over the next five years
- Figure 5.38: Fuego Del Diablo Hot Cinnamon Energy Gum
- Figure 5.39: Consumption occasions that offer the most growth potential
for confectionery over the next five years
- Figure 5.40: Mid-afternoon confectionery products: Tokiwa Yakuhin' s Tokiwa
Ki Mazuijan and Old-Fashioned Creme-Filled Barber Pole
- Figure 5.41: Important health trends in confectionery NPD over the next
five years
- Figure 5.42: Important indulgence trends in confectionery NPD over the
next five years
- Figure 5.43: 22 carat gold chocolates from The Chocolate Trading Company
- Figure 5.44: Important ethical trends in confectionery NPD over the next
five years
List of Tables
- Table 2.1: Value of the confectionery markets, Europe and US, $m, 2006-2010
- Table 2.2: Value of confectionery market, by category, Europe, $m,
2006-2010
- Table 2.3: Value of confectionery market, by category, US, $m, 2006-2010
- Table 2.4: Volume of the confectionery markets, by country, kg m, 2006-2010
- Table 2.5: Volume of confectionery market, by category, Europe, kg m,
2006-2010
- Table 2.6: Volume of the confectionery market, by category, US, kg m,
2006-2010
- Table 2.7: Africa & Middle East confectionery top five company shares,
(%), 2005
- Table 2.8: Tiger Brands Limited (Beacon Sweets & Chocolates) financial
overview, $m
- Table 2.9: Americas confectionery top five company shares, (%), 2005
- Table 2.10: Asia-Pacific confectionery top five company shares, (%), 2005
- Table 2.11: Lotte Group financial overview, $m
- Table 2.12: Meiji Seika Kaisha financial overview, $m
- Table 2.13: Ezaki Glico Company Limited financial overview, $m
- Table 2.14: Europe confectionery top five company shares, (%), 2005
- Table 2.15: Nestlé, financial overview, $m
- Table 3.16: Top 15 product tags on confectionery products: percentage
share of confectionery products launched, 2005-2007
- Table 3.17: Top 15 flavors of the new product introductions, % of
confectionery product launches, 2005-2007
- Table 4.18: Guideline Daily Amounts guide in the UK
- Table 4.19: Confectionery product innovation, by type, 2004-2006
- Table 4.20: Top 10 innovative confectionery companies
- Table 5.21: Family structures across Europe and the US, (m), 2000-2005
- Table 5.22: Top 10 selling single confectionery countlines, UK, 2007
- Table 6.23: Innovation opportunities and potential barriers in
confectionery NPD to 2012
|
Related Report
|
View Cart
