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[Report]

Dried Food in Belgium to 2009

Published: 2005/02

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Table of Contents

Overview

Introduction

This databook is a detailed information resource covering all the key data points on dried food in Belgium. It includes comprehensive value, volume, segmentation and market share data. The databook supplies actual data to 2004 and full forecasts to 2009.

Scope

  • Contains information on five key categories: dessert mix, dried pasta & noodles, dried ready meals, dried soup and rice.
  • Provides market value, volume, expenditure and consumption data by market, segment and subsegment.
  • Includes company and brand share data by category, as well as distribution channel data.
  • Contains market value segmentation by demographic and socioeconomic group.

Report Highlights

The market for dried food in Belgium increased between 1999-2004, growing at an average annual rate of 2.3%.

The leading company in the market in 2004 was Unilever. The second-largest player was Boto, with Gruppo Colussi in third place.

Reasons to Purchase

  • Discover the major quantitative trends affecting dried food markets.
  • Understand consumers consumption and expenditure patterns.
  • Understand the future direction of the market with reliable historical data and full five year forecasting.
Table of Contents

[Report]
Dried Food in Belgium to 2009
Published: 2005/02
Published by : Datamonitor Datamonitor

Price:
US $ 495.00 PDF by E-mail (Single User License)
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Product Code : DC26920
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