|
|
[Report]
Beer, Wine and Spirit Consumption Preferences: Exploring Consumer Needs and Switching Behavior
Published: 2007/05
|
|

 |
|
|
|
|
Table of Contents
- CHAPTER 1 EXECUTIVE SUMMARY
- The hot topic
- The future decoded
- Action points
- CHAPTER 2 THE FUTURE DECODED
- Introduction
- TREND: Alcohol consumption is flat or decreasing in most Western markets
- Alcohol volumes are languishing across Europe and the US
- The popularity of the beer category is fluctuating
- Spirits are coming back into fashion but this is not reflected in
volume growth
- Trends in wine consumption vary by country
- INSIGHT: Beer consumption is dominated by males in a time of changing
consumer perceptions and preferences
- Beer remains a male preserve
- Midlifers are the core beer volume drinkers while Young Adults account
for the most per capita consumption
- The popularity of beer declines with age
- Falling birth rates represents a threat to future growth prospects
in beer
- Consumers often turn to beer as a facilitator of social connections
- Re-prioritizing family/friend time has grown in importance although
consumers are finding it hard to do so in practice
- Beer is considered an inherently social product
- Beer' s sociability drives sales during major sporting events
- But discounting is potentially undermining the volume gains being
made
- Consumers' perceptions of beer are slowly changing after its image
became somewhat old-fashioned and stodgy
- Young Adults in particular have begun to see beer as old-fashioned
- The SAB-owned Fosters brand in the US has been tackling this problem
head on with an innovative tack
- Consumer perceptions of beer can be shaped by effective marketing
- Beer is also fighting against decline in the European brewing
stronghold countries by focusing on quality
- The reality is that beer drinkers are increasingly seeking out
quality and credibility
- The premiumization trend seen in many industrialized countries is
very much in evidence in the lager market
- Consumers are worried about the negative health impact of beer
consumption espcially with regard to calories
- Consumers are worried about the fattening properties of beer
- Low alcohol and low calorie beers have traditionally been viewed as
a compromise
- The low alcohol market has generally failed to match expectations
despite some growth
- Uncompromising consumers with specific perceptions of a tasty beer
will be difficult to convince
- Beer' s ' naturalness' is well-aligned with consumer trends
- Consumer attitudes towards organic products generally suggests
considerable potential for organic beers
- The German case highlights scope for brewers to leverage the natural
brewing process
- Consumers are generally unaware that beer has its own
health-boosting credentials
- Consumers' propensity to consume beer is affected by seasonality
- Beer sales in Italy are strongest in summer
- New Product Development is needed to boost winter sales of beer
- Launches of seasonal winter beers are bouncing back after decline
- INSIGHT: European and US consumers are showing an increased propensity
to switch to wine
- Wine is gaining preference on more occasions in both Europe and the US
- Wine sales in the US are growing from a comparatively small base
- Wine consumption in Europe is a more ingrained cultural norm but
market growth is nonetheless impressive
- Wine retains its sophisticated image and per capita consumption is
still dominated by mature consumers
- Gender-based value consumption of wine is relatively even
- But research has shown that women are less knowledgeable about wine
- More sophisticated tastes of older consumers drives an
age-consumption correlation
- Wine consumption in traditional beer markets is taking off
- But long-term problems may lie in wait because of demographic shifts
- More sophisticated wine consumption is far from guaranteed by using
entry level products such as wine coolers
- Economic slowdown would hit wine more than other drinks categories
- The wine category has not yet seen a significant premiumization
- Wine consumption has become more accessible, rather than quality
focused
- Growth in volume of the wine market has yet to translate into
trading up
- Packaging is an important factor influencing wine preferences and
perceptions
- Women use packaging cues to define product quality more frequently
because they are less knowledgeable about wine
- Screw tops are gaining favor among consumers although there are
country variances
- Ease of opening is something that is important to all consumers
- Traditional packaging formats are often unappealing for younger age
cohorts
- Glass bottles are still the preferred wine packaging
- Wine consumption is increasingly focused on the home
- Restaurant mark-ups are inhibiting further progress of on-trade wine
sales
- INSIGHT: Spirits are on the rise everywhere
- Mature consumers remain the core spirits consumers
- Premiumization in spirits is strongest in France and Sweden
- Premiumization varies by country and sub-category
- Case study: Innovation and joined-up thinking combine to wow
consumers
- Young Adults prefer offering rather than receiving personal
recommendations
- Word-of-mouth and viral campaigns must be credible to succeed
- Body image health concerns are key to the success of spirits
- Spirits are seen as less fattening by image-conscious consumers
- If premiumization continues it can help alleviate binge drinking
concerns
- Premium spirits show the importance of differentiated packaging
- The image of spirits is key for Young Adults
- INSIGHT: Consumers are changing drinking habits in response to social
changes
- Consumer health concerns will radically alter the on-trade
- Consumers' reaction to smoking bans will polarize the on-trade and
offer new opportunities in Europe
- Home entertaining is important for US consumers
- Home entertaining in Europe is rising among Young Adults
- Property market fluctuations will impact home entertaining in the UK
and US
- Conclusions: implications for manufacturers and retailers
- The declining popularity of beer is not as bad as many industry bodies
suggest
- Wine has been a real success in recent years
- Spirits have shown positive growth in recent years across a host of
countries
- A common goal unites all categories
- Channel dynamics are also likely to change in coming years
- CHAPTER 3 ACTION POINTS
- Introduction
- ACTION: Aid moderation with low alcohol content
- Recognize that quality perceptions are often shaped by alcohol content
- Facilitate frequent non-binge drinking by education and
small/resealable formats
- ACTION: Use marketing that reflects the changes in the beer market
- Target the polarization of the male market
- Address seasonality with on-trade only specials
- Address seasonality with seasonal winter beers
- ACTION: Capitalize on the mass market appeal that increasingly
characterizes wine
- Improve wine consistency by gradually moving to new bottle closures
- Adopt a multi-pronged approach to attract a variety of consumers to
wine
- The drive to recruit young wine drinkers needs to start here and now
- ACTION: Learn the lessons of spirits brands
- Categories beyond spirits should heed the trading up lessons
- Marketers must work with the key ' gatekeepers' in the value chain
- Go clear: fewer congeners may reduce after-effects
- CHAPTER 4 APPENDIX
- Supplementary data
- Research methodology
- Definitions
- Further readings
- How to contact experts in your industry
- List of Tables
- Table 1: Consumption of alcoholic beverages by category (liters m), US
& Europe, 2001-2011
- Table 2: Beer category sales volume (liters m), US & Europe,
2001-2011
- Table 3: Beer category (Beer, Cider&Perry, FABs) per capita sales
volume (liters/person), US & Europe, 2001-2011
- Table 4: Beer sub-category sales volume (liters m), US & Europe,
2001-2011
- Table 5: Beer sub-category per capita sales volume (liters/person), US
& Europe, 2001-2011
- Table 6: Cider & perry sub-category sales volume (liters m), US
& Europe, 2001-2011
- Table 7: Cider & perry sub-category per capita sales volume
(liters/person), US & Europe, 2001-2011
- Table 8: FABs sub-category sales volume (liters m), US & Europe,
2001-2011
- Table 9: FABs sub-category per capita sales volume (liters/person), US
& Europe, 2001-2011
- Table 10: Spirits category sales volume (liters m), US & Europe,
2001-2011
- Table 11: Spirits category per capita sales volume (liters/person), US
& Europe, 2001-2011
- Table 12: Wine category* sales volume (liters m), US & Europe,
2001-2011
- Table 13: Wine category* per capita sales volume (liters/person), US
& Europe, 2001-2011
- Table 14: Beer consumption in value terms (US$ %) by age, gender and
country, US & Europe, 2005
- Table 15: Per capita beer consumption value (US$/person) by age, gender,
and country, US & Europe, 2005
- Table 16: Specialty beer market value (US$ m), US & Europe, 2001-2011
- Table 17: European and US sales of Premium Lager as % of lager market,
by country, 2001-2011
- Table 18: Low / no alcohol beer market value (US$ m), US & Europe,
2001-2011
- Table 19: Consumer survey: responses to the question "How important is
eating organic food and drinks in maintaining a healthy diet?", US &
Europe, 2006
- Table 20: Alcohol content of drinks segments by popular serving measures
- Table 21: Still wine consumption in value terms (US$ %) by age, gender,
and country, US & Europe, 2005
- Table 22: Per capita still wine consumption in value terms (US$/person)
by age, gender, and country, US & Europe, 2005
- Table 23: Consumer survey: American trends in home entertaining by
gender, age group & household income, 2006
- Table 24: Consumer survey: European trends in home entertaining by
gender, age group & household income, 2006
- Table 25: Spirits consumption in value terms (US$ %) by age, gender and
country, US & Europe, 2005
- Table 26: Per capita spirits consumption value (US$/person), by age,
gender, and country, US & Europe, 2005
- Table 27: Price Per Unit (PPU) (US$/liter) of spirits, US & Europe,
2001-2011
- Table 28: Importance of calorie counting to consumers by country, US
& Europe, 2006
- Table 29: Trends in consumer attitudes to smoking, US, 2006
- Table 30: Trends in consumer attitudes to smoking, Europe*, 2006
- Table 31: Trends in home entertaining, by gender, age & household
income, US, 2005-06
- Table 32: Trends in home entertaining, by gender, age & household
income, Europe*, 2005-06
- Table 33: Consumer survey: trends in home entertaining by gender, age
group & household income, France, 2006
- Table 34: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income France, 2006
- Table 35: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income, Germany, 2006
- Table 36: Consumer survey: trends in home entertaining by gender, age
group & household income, Germany, 2006
- Table 37: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income, Italy, 2006
- Table 38: Consumer survey: trends in home entertaining by gender, age
group & household income, Italy, 2006
- Table 39: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income, Netherlands, 2006
- Table 40: Consumer survey: trends in home entertaining by gender, age
group & household income, Netherlands, 2006
- Table 41: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income, Spain, 2006
- Table 42: Consumer survey: trends in home entertaining by gender, age
group & household income, Spain, 2006
- Table 43: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income, Sweden, 2006
- Table 44: Consumer survey: trends in home entertaining by gender, age
group & household income, Sweden, 2006
- Table 45: Consumer survey: attitudes to smoke-free on-trade premises, by
gender, age group & household income, UK, 2006
- Table 46: Consumer survey: trends in home entertaining by gender, age
group & household income, UK, 2006
- Table 47: Summary of smoking bans in US & Europe
- Table 48: Definitions used in the report
- List of Figures
- Figure 1: Time series survey data suggests that consumers are finding it
difficult to spend more time with family and friends
- Figure 2: The sociability of beer is a key selling point, especially for
men
- Figure 3: Quality, experience orientated marketing campaigns can help to
change consumer perception of all alcoholic drinks
- Figure 4: Heineken' s ' Culture Biìere' is an attempt to reinvigorate the
image of beer
- Figure 5: More than a third of European and US consumers traded up more
frequently to higher quality packaged goods for extra indulgence and
enjoyment in 2005-06
- Figure 6: Premium lagers account for a growing share of the lager market
in most countries
- Figure 7: Launches of low calorie & low carbohydrate beer, US &
Europe, 2001-06
- Figure 8: Launches of reduced alcohol beers, US & Europe, 2001-06
- Figure 9: Carling' s C2 is the best conceived approach yet to the
low-alcohol beer category
- Figure 10: Volume of beer sales by month, Italy, 2003-2005
- Figure 11: New product launches of seasonal winter beers, US &
Europe, 2001-2006
- Figure 12: New product launches of seasonal winter beers as % of overall
beer launches, US & Europe, 2001-2006
- Figure 13: Wine is also the fastest-growing category in the US alcoholic
drinks market
- Figure 14: The wine category has been and will continue to be the best
performer in the European alcoholic drinks market
- Figure 15: Wine consumption is closely linked to GDP growth in the US
- Figure 16: The average price of (still) table wine is growing slowly in
the US & Europe
- Figure 17: The transition to modern closures in the wine category must
be gradual
- Figure 18: Balancing quality perceptions and convenience is key to
positioning good quality accessible wines
- Figure 19: French Rabbit has used environmentalism in its positioning to
promote wine cartons
- Figure 20: Today' s homes are not just shut-off havens; they are used to
facilitate connections
- Figure 21: Premium packaging is essential but not a long-term advantage
- Figure 22: Smoking bans will inevitably impact the on-trade and off-trade
- Figure 23: Low alcohol content on its own is not enough
- Figure 24: Format variety can facilitate a host of consumption occasions
- Figure 25: Polarization of the beer brings both opportunities and threats
- Figure 26: Seasonal beers offer many positioning opportunities
- Figure 27: Alcohol control states are present across the US
- Figure 28: Core wine drinkers in the US are found on both coasts
- Figure 29: Roadmap for the future expansion of the wine category in the
US
- Figure 30: Education is key to protecting future wine sales
- Figure 31: Targeting key gatekeepers is vital for on-trade success
- Figure 32: Reducing impurities has untapped market potential
 |
|
|
|
|
|
|
|
[Report]
Beer, Wine and Spirit Consumption Preferences: Exploring Consumer Needs and Switching Behavior
Published: 2007/05
|
Published by : Datamonitor  |
|
|
Price:
|
Product Code : DC52260 |
|
|
Please inform me when related publications are released
|
|
|