[Report]
Quick Service Restaurants - US - May 2007
Published: 2007/05
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Table of Contents
- Scope and ThemesWhat you need to know
- Definition
- Figure 1: Largest U.S. QSR chains, by segment
- Abbreviations and terms
- Abbreviations
- Terms
- Executive Summary
- The bottom line--strong 2000-06; strong 2006-11
- Driving forces led by healthier fare balancing (not replacing) core
offerings
- QSR remains dominated by burgers
- Industry leaders
- The core consumer gets lots of attention, but most of the big changes are
aimed at broadening the consumer base
- Future trends
- Sales per square foot: Is QSR worth it?
- How many more QSRs can fit into America?
- Rigid market segmentation will continue to erode
- Mass customization
- Market Drivers
- Fitness and fatness--a delicate balance
- Affinity products and branding
- Bold advertising, marketing tie-ins
- Winning share by breaking down barriers
- Breakfast and value wars
- Demographics: Who is actually eating fast food?
- QSRs are for kids...but there are fewer kids
- Figure 2: Population, by age, 2002-12
- Future trend
- QSRs and kids
- The differing impact of race/ethnicity on fast food
- Figure 3: Population by race and Hispanic origin, 2002-12
- Figure 4: Graph: Black, Hispanic, and Asian shares of U.S. population,
2002-12
- Income and gender
- Market Size and Trends
- Market size
- Figure 5: Total U.S. retail sales at QSRs, at current and constant
prices, 2000-06
- Market trends
- Market Segmentation
- Introduction
- Figure 6: U.S. QSR sales, by restaurant type, 2004 and 2006
- Burgers and beef
- Figure 7: U.S. sales of QSR burger restaurants, at current and constant
prices, 2004-06
- Chicken
- Figure 8: U.S. sales of QSR chicken restaurants, at current and constant
prices, 2004-06
- Sandwich
- Figure 9: U.S. sales of QSR sandwich restaurants, at current and
constant prices, 2004-06
- Mexican
- Figure 10: U.S. sales of QSR Mexican restaurants, at current and
constant prices, 2004-06
- Other
- Figure 11: U.S. sales of QSR "other" restaurants, at current and
constant prices, 2004-06
- Supply Structure
- Overview
- Companies and brands
- Figure 12: U.S. sales of leading QSR chains, 2004 and 2006
- Figure 13: Franchise and company units of leading QSR chains, 2004 and
2006
- Figure 14: Sales per unit at leading QSR chains, 2004-06
- Advertising and Promotion
- Introduction
- McDonald' s
- Figure 15: McDonald' s Monopoly, 2006
- Figure 16: McDonald' s Snack Wrap, 2006
- Figure 17: McDonald' s American Idol Happy Meal, 2007
- Burger King
- Figure 18: Burger King Chicken Fries, 2006
- Figure 19: Burger King, Earl the Burger King Broiler, 2006
- Figure 20: Burger King, Sponge Bob Square Pants, 2007
- Wendy' s
- Figure 21: Wendy' s Kids' Meals, 2006
- Subway
- Figure 22: Subway Champions, 2006
- Taco Bell
- Figure 23: Taco Bell' s Steak Grilled Taquitos, 2007
- KFC
- Figure 24: KFC Boneless Variety Bucket, 2007
- Arby' s
- Figure 25: Arby' s Pick 5 for $5.95, 2007
- The QSR Consumer--Who Eats and How Often
- Introduction
- Summary
- How many visit QSRS
- Figure 26: Whether fast food/drive in restaurants are visited, by age,
2000-06
- Figure 27: Frequency of eating out at fast food restaurants in past 30
days, 2000-01 vs. 2006
- Figure 28: General attitudes and opinions, QSR visitors vs.
non-visitors, January-September 2006
- Incidence and frequency of QSR dining
- Figure 29: Incidence and frequency of QSR dining in the past week, by
gender, April 2007
- Figure 30: Incidence and frequency of QSR dining in the past week, by
age, April 2007
- Figure 31: Incidence and frequency of QSR dining in the past week, by
income, April 2007
- Figure 32: Incidence and frequency of QSR dining in the past week, by
race/ethnicity, April 2007
- Figure 33: Incidence and frequency of QSR dining in the past week, by
number of children in the household, April 2007
- Figure 34: Incidence and frequency of QSR dining in the past week, by
region, April 2007
- Figure 35: Incidence and frequency of QSR dining in the past week, by
QSR brand, April 2007
- The Consumer--Favorite QSR and the Appeal of Special Offerings
- Favorite fast food restaurant
- Figure 36: Favorite fast food restaurant compared to share of sales,
April 2007
- Figure 37: Favorite fast food restaurant compared to share of sales,
April 2007
- Figure 38: Favorite fast food restaurant, by gender, April 2007
- Figure 39: Favorite fast food restaurant, by age, April 2007
- Figure 40: Favorite fast food restaurant, by number of children in the
household, April 2007
- Attitudes towards fast food restaurants
- Figure 41: Attitudes towards fast food restaurants, by age, April 2007
- Special offerings at QSRs
- Figure 42: Special offerings at QSRs, April 2007
- Figure 43: Special offerings at QSRs--on-site Internet access, by
demographic groups, April 2007
- Figure 44: Special offerings at QSRs--music and entertainment products,
by demographic groups, April 2007
- Figure 45: Special offerings at QSRs--burgers made with Angus beef, by
demographic groups, April 2007
- Figure 46: Special offerings at QSRs--gourmet coffee, by demographic
groups, April 2007
- Figure 47: Special offerings at QSRs--all-day breakfast options, by
demographic groups, April 2007
- How consumers choose which QSR to visit
- Figure 48: Selection criteria for which QSR to visit, April 2007
- The QSR Consumer--What They Eat and Why
- Most frequently ordered items
- Figure 49: Most frequently ordered items, April 2007
- Figure 50: Most frequently ordered items by frequency of visits to QSRs,
by age and gender, April 2007
- Figure 51: Most frequently ordered items by frequency of visits to qsrs,
April 2007
- Most frequently ordered side dishes
- Figure 52: Most frequently ordered side dishes, April 2007
- Figure 53: Most frequently ordered side dishes, by age and gender, April
2007
- Figure 54: Most frequently ordered side dishes, by income, April 2007
- What ingredients or food options would you like to see added at QSRs
- Figure 55: Most desired food options to add at QSRs, April 2007
- Figure 56: Most desired food options to add at QSRs, b y age and gender,
April 2007
- Most frequently eaten QSR meal
- Figure 57: Most frequently eaten QSR meal, April 2007
- Figure 58: Time of day of QSR meals, January-September 2006
- Attitudes towards the QSR experience
- Figure 59: Attitudes towards the QSR experience, by gender of parents,
April 2007
- Figure 60: Attitudes towards the QSR experience, by age of parents,
April 2007
- Figure 61: Attitudes towards the QSR experience, by numebr of children
in household, April 2007
- How fast food compares to other types of dining out
- Figure 62: QSR versus other restaurant channels, by number of people in
party during last visit, April 2007
- Figure 63: QSR versus other restaurant channels, by visitation
frequency, April 2007
- Figure 64: QSR versus other restaurant channels, by amount spent, April
2007
- Figure 65: QSRs versus other restaurant channels, by dining behavior,
April 2007
- Future and Forecast
- Future trends
- Sales per square foot: Is QSR worth it?
- How many more QSRs can fit in America?
- Rigid market segmentation will continue to erode
- The threat of regulation of marketing activities towards youth
- Mass customization
- Market forecast
- Quick service restaurants
- Figure 66: Forecast of total U.S. sales at quick service restaurants, at
current and constant prices, 2006-11
- Forecast factors
- Appendix: Trade Associations
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[Report]
Quick Service Restaurants - US - May 2007
Published: 2007/05
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Published by : Mintel International Group Ltd,  |
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Price:
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Product Code : MT52603 |
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