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[Report]

Ethical and Green Retailing - UK - June 2007

Published: 2007/06

Contact 24 hrs/day
Description

Table of Contents

  • Issues in the Market
  • Main issues addressed:
  • Key themes:
  • Definition
  • Retail Sales data
  • Abbreviations
  • Insights and Opportunities
  • Market in Brief
  • Overview
  • Retailers have an important contribution to make to a more sustainable future
  • Industry insights
  • Pressure for change building and retailers have to respond
  • Ethical labelling standards desirable but some way off
  • Developing trust not competitive advantage
  • Commercial considerations -- greater efficiency and less waste enhances profitability
  • Retailers accept responsibility for reducing packaging waste
  • Conclusion -- raising awareness and company response profile through measured communications
  • Broader market environment
  • Negative factors
  • Positive factors
  • Internal market environment
  • Negative factors
  • Positive factors
  • Retailers' targets, disclosure and performance
  • Disclosure
  • Performance
    • Figure 1: Carbon dioxide emission of leading retail companies, 2005/06
    • Figure 2: Total waste produced by leading retail companies, 2005/06
  • Targets
  • The importance of ethical and environmental issues to consumers
  • Majority of consumers attach some importance to these issues so retailers must act
  • Retailers with strongest appeal to ethically aware shoppers
  • A third of adults do not attach any importance to these issues and can be targeted through enlightened self-interest
  • Retailers needing to lead customers to a greener future
  • Conclusions -- it' s time to act
  • Which retailers do consumers trust?
  • Absolute levels of trust are low
  • Food retailers trusted by more of their customers than non-food retailers
  • Sainsbury' s and Marks & Spencer can leverage trust among ABs that Tesco doesn' t have
  • Conclusion -- retailers likely to have to do more in future to earn and retain trust
  • What do people think and how do they behave?
  • Consumers not seeing beyond commercial motives
  • Proof of ethical standards and labelling required
  • Conclusion -- greater transparency and more communication required in future
  • Focus on food -- what do people think and how do they behave?
  • Can the strong sentiment in favour of UK and local produce be satisfied?
  • Unsatisfied demand for Fairtrade
  • Strong requirement for food miles information
  • Conclusion -- positive sentiment for UK producers provides grounds for change
  • What are people' s perceptions of packaging and are they proactive recyclers?
  • Strong consumer support for recycling
  • Onus on retailers to simplify packaging to aid recycling
  • Onus on retailers to reduce packaging -- but also to explain why they use the packaging they do
  • Conclusion -- retailers need to demonstrate they are taking action
  • Industry Insights
  • Key points, implications and conclusions
  • Pressure for change building and retailers have to respond
  • More affluent consumers are a leading force for change
  • Adjusting to the low carbon economy -- frantic behind the scenes activity
  • Ethical labelling standards desirable but some way off
  • Developing trust not competitive advantage
  • Commercial considerations -- greater efficiency and less waste enhances profitability
  • Retailers accept responsibility for reducing waste
  • Conclusion -- raising awareness and company response profile through measured communications
  • Pressures for change
  • Consumers receptive to green and ethical initiatives
  • People' s views only driving some aspects of change
  • Retailers are ahead of government in many aspects of change
  • Government needs to set standards to drive change
  • But, government does not always set the right agenda
  • Who is changing and how quickly?
  • Better off consumers are early adopters but everyone else is following
  • Adjusting to the low carbon economy
  • Setting base lines and measuring performance
  • Change can be driven by cost savings
  • Analysis of downstream factors becoming important
  • The ethical dimension
  • Ensuring high ethical standards
  • The case for publicising standards to consumers
  • Ethical labelling
  • Trust and competitive advantage
  • Ethical and environmental issues not primarily viewed as a source of competitive advantage
  • Developing trust is of paramount importance
  • Marks & Spencer -- under scrutiny to achieve its targets
  • Commercial considerations
  • Pursuing the profit principle and reducing environmental impact
  • Some companies keeping too low a profile
  • Packaging and waste reduction
  • Raising recycling levels requires investment in infrastructure
  • Consumer acceptance of less wasteful packaging expected to be high
  • Transit packaging -- a major target for minimisation
  • Store collection of waste not practical
  • No potential for returnable or refillable containers
  • Broader Market Environment
  • Negative factors
  • Positive factors
  • Climate change -- what' s it all about?
  • Evidence suggests dramatic changes ahead
  • The Stern Review -- recommendations for action
  • What it means for the retail industry
  • What it means for consumers
  • Consumers and climate change
  • Energy intensive lifestyles are a key contributor to climate change
  • Household energy consumption -- heating
  • Household energy consumption -- appliances on standby
  • Car travel
  • Air travel
  • Tackling the issues
  • Draft Climate Change Bill published in March 2007
  • What the Bill didn' t do
  • Waste management policy -- published in May 2007
  • Measuring impact -- KPIs and standardised reporting requirements
  • Comparative performance
  • Going carbon neutral -- what' s involved?
  • Emissions trading -- how does it work?
  • Pros
  • Cons
  • Carbon offsetting -- how does it work?
  • Pros
  • Cons
  • Shortage of renewable energy generation capacity
  • Switching to biofuels
  • Getting rid of waste
  • Waste management
  • Packaging minimisation
  • Post consumer waste
  • Alternatives to landfill for non-recyclable waste
  • Ethical issues -- relatively little government intervention
  • Companies can decide
  • Internal Market Environment
  • Negative factors
  • Positive factors
  • Major retailers have high profile
  • Retailers engaged in sourcing and supplying fmcg are at the top of the supply chain
  • But in a competitive market consumer demand shapes what retailers do
  • Campaign groups scrutinise retailers closely
  • Tackling emissions
  • Store-based retailing and product distribution consume energy and generate emissions
  • Emissions from store operation and distribution
  • Highest and lowest emissions
    • Figure 3: Carbon dioxide emission of leading retail companies, 2005/06
  • Tackling waste
  • Comparative data show wide variations in waste relative to sales
    • Figure 4: Total waste produced by leading retail companies, 2005/06
  • Recycling rates
  • Zero landfill targets
  • Designing waste out of the business to business loop
  • Reducing consumer waste
  • The carrier bag issue
  • Ethical stance under scrutiny
  • Ethical standards cannot be ignored for lower prices
  • Social welfare of workers in the supply chain has to be considered
  • Context extends to UK workers
  • Ethics of animal welfare in food production and product testing under scrutiny
  • Greener and ethical products a growing market
  • The market for greener and ethical products
  • Organic food market growing strongly
  • Fairtrade food nearly quadrupled in same period
  • New retailing opportunities...
  • ...but also pitfalls
  • Carbon labelling
  • Home shopping -- a greener alternative?
  • Pros
  • Cons
  • Who' s Innovating
  • Market in Context -- Ethical and Green Strategies in Food Retailing
  • Tesco
  • Assessment
  • Key features of environmental and ethical impact
  • CO2 emissions
  • Figure 5: Tesco carbon dioxide emissions, 2003/04-2005/06
  • Energy use
    • Figure 6: Tesco energy consumption, 2003/04-2005/06
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • J Sainsbury
  • Assessment
  • Key features of environmental and ethical impact
  • CO2 emissions
    • Figure 7: J Sainsbury carbon dioxide emissions, 2003/04-2005/06
  • Energy use
  • Waste management
  • Figure 8: J Sainsbury waste, 2003/04-2005/06
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Asda
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption, and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Morrisons
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions
  • Energy consumption
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Somerfield
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Marks & Spencer
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions (relates to group not just food)
    • Figure 9: Marks & Spencer carbon dioxide emissions, 2003/04-2005/06
  • Energy consumption (relates to group not just food)
  • Waste (relates to group not just food)
  • Plan A -- the blueprint for the future
  • Key initiatives and performance indicators cover five areas:
  • Recent food category specific initiatives
  • Ethical sourcing (food category specific)
  • Operations and performance
  • Waitrose
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions
    • Figure 10: Waitrose carbon dioxide emissions, 2003/04-2005/06
  • Energy consumption
    • Figure 11: Waitrose energy consumption, 2003/04-2005/06
  • Waste management
    • Figure 12: Waitrose waste, 2003/04-2005/06
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Co-operative Group
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions
    • Figure 13: Co-operative Group carbon dioxide emissions, 2003/04-2005/06
  • Energy consumption
    • Figure 14: Co-operative Group energy consumption, 2003/04-2005/06
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Iceland
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Aldi
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Thresher
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Other initiative takers in the category
  • Market in Context -- Ethical and Green Strategies in Non-food Retailing
  • Clothing and department stores
  • Marks & Spencer
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions (relates to group not just clothing)
    • Figure 15: Marks & Spencer carbon dioxide emissions, 2003/04-2005/06
  • Energy consumption (relates to group not just clothing)
  • Waste (relates to group not just clothing)
  • Plan A -- the blueprint for the future
  • Key initiatives and performance indicators cover five areas:
  • Recent clothing-specific initiatives
  • Ethical sourcing
  • Operations and performance
  • John Lewis
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions
    • Figure 16: John Lewis co2 emissions, 2003/04-2005/06
  • Energy consumption
    • Figure 17: John Lewis energy consumption, 2003/04-2005/06
  • Waste management
    • Figure 18: John Lewis waste, 2003/04-2005/06
  • Recent initiatives
  • Ethical sourcing
  • Debenhams
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Next
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions
    • Figure 19: Next carbon dioxide emissions, 2003/04-2005/06
  • Energy consumption
    • Figure 20: Next energy consumption, 2003/04-2005/06
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Primark
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Matalan
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Arcadia Group
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Littlewoods Shop Direct Group
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Other initiative takers in the category
  • Mixed goods and variety stores
  • Home Retail Group -- Argos and Homebase
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions and energy consumption
  • Waste management
    • Figure 21: Home Retail Group waste, 2003/04-2005/06
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Woolworths
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Wilkinsons
  • Assessment
  • CO2 emissions, energy consumption and waste
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Other initiative takers in the category
  • Household goods retailers
  • DSG International
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions and energy consumption
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance -- UK & Ireland Electricals Division
  • Operations and performance -- PC World
  • Operations and performance -- New business division
  • Comet -- Kesa Electricals
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • B&Q -- Kingfisher
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions and energy consumption
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • IKEA
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions and energy consumption
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Other initiative takers in the category
  • Other non-food retailers
  • Alliance Boots
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions
    • Figure 22: Boots carbon dioxide emissions, 2003/04-2005/06
  • Energy consumption
    • Figure 23: Boots energy consumption, 2003/04-2005/06
  • Waste management
    • Figure 24: Boots waste disposed of, 2003/04-2005/06
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Superdrug/Savers and The Perfume Shop -- AS Watson
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance -- Superdrug
  • Operations and performance -- Savers
  • Operations and performance -- The Perfume Shop
  • WH Smith
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions and energy consumption
  • Figure 25: WH Smith energy consumption, 2004-06
  • Waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Sports Direct
  • Assessment
  • Key features of its environmental and ethical impact
  • CO2 emissions, energy consumption and waste management
  • Recent initiatives
  • Ethical sourcing
  • Operations and performance
  • Other initiative takers in the category
  • The Importance of Ethical and Environmental Issues to Consumers
  • Key findings
  • Majority of consumers attach some importance to these issues so retailers must act
  • A fifth of adults see these issues as being very important and will be very receptive to initiatives
  • A third of adults do not attach any importance to these issues and can be targeted through enlightened self-interest
  • Middle ground encompasses a broad range of people and requires a general approach
  • Self-interest versus social conscience
  • Conclusions -- it' s time to act
  • Ethical and green issues important to a majority of respondents
  • Figure 26: Importance attached to ethical and environmental issues when shopping, March 2007
  • Bias towards women and older people among those giving a Very Important rating
  • Some less affluent consumers rate these issues as Very Important
  • Guardian most favoured reading by those in the Very Important group
  • Tesco leading customers rather than being driven by them
  • Waitrose and Marks & Spencer attract those in Very Important group
  • Least interested need motivating
  • "Do I look bovvered?"
  • Less affluent have other priorities
  • Popular tabloid readers need awakening
  • Iceland and Morrisons shoppers need motivating
  • The Importance of Ethical and Environmental Issues to Consumers -- Detailed Consumer Demographics
    • Figure 27: Those attaching importance to ethical and environmental issues when shopping, by socio-demographic group, March 2007
    • Figure 28: Those not attaching importance to ethical and environmental issues when shopping, by socio-demographic groups, March 2007
  • Which Retailers Do Consumers Trust?
  • Key findings:
  • Absolute levels of trust are low
  • Tesco lagging behind on trust
  • Food retailers trusted by more of their customers than non-food retailers
  • Sainsbury' s and Marks & Spencer can leverage trust among ABs that Tesco doesn' t have
  • Tesco' s position based on appeal to less affluent, less concerned shoppers
  • Asda and Morrisons also reliant on less affluent, less concerned shoppers
  • Consumers may want to transfer responsibility to retailers
  • Conclusion -- retailers likely to have to do more in future to earn and retain trust
  • Who do consumers trust?
    • Figure 29: Consumer trust in retailers, March 2007
    • Figure 30: Consumer trust in retailers compared to usage, March 2007
  • Tesco winning hearts and minds of younger consumers
  • Marks & Spencer and Sainsbury' s doing best among ABs
  • Asda and Morrisons achieve much lower levels of trust
  • Is Boots doing enough to get its message across?
  • John Lewis not reaching as many ABs as it should
  • IKEA also struggling to be heard
  • Sceptics strongly in evidence
  • A fifth of adults have doubts about retailers
  • Increased pressure to come clean
  • Which Retailers Do Consumers Trust? -- Detailed Consumer Demographics
    • Figure 31: Most trusted retailers, by demographic sub-group, March 2007
    • Figure 32: Other trusted retailers, by demographic sub-group, March 2007
  • What Do People Think and How Do They Behave?
  • Key findings:
  • Consumers not seeing beyond commercial motives
  • Shifting responsibility from consumers to retailers
  • Proof of ethical standards and labelling required
  • Use of higher cost production broadly acceptable if it reduces emissions
  • Consumers very receptive to media coverage
  • Pace of change likely to gather momentum in future
  • Low prices before principles
  • Conclusion -- greater transparency and more communication required in future
  • Consumers have high expectations of retailers on these issues
    • Figure 33: Consumer attitudes to ethical and environmental issues, March 2007
  • Profits first, planet second
  • Hopes and expectations
  • Wear it with pride!
  • Carbon labelling needed before judgements on local sourcing can be made
  • Media a positive force for change
  • Sleepers
  • Low prices matter more
  • Enlightened self-interest -- will make changes to save money
  • What Do People Think and How Do They Behave? -- Detailed Consumer Demographics
    • Figure 34: Most widely held views about ethical and environmental issues, by demographic sub-group, March 2007
    • Figure 35: Other views about ethical and environmental issues, by demographic sub-group, March 2007
    • Figure 36: Consumer attitudes to ethical and environmental issues, by retailer shopped, March 2007
    • Figure 37: Consumer attitudes to ethical and environmental issues, by retailer shopped, March 2007
    • Figure 38: Consumer attitudes to ethical and environmental issues, by retailer shopped, March 2007
    • Figure 39: Consumer attitudes to ethical and environmental issues, by retailer shopped, March 2007
    • Figure 40: Consumer attitudes to ethical and environmental issues, by retailer shopped, March 2007
  • Focus on Food -- What Do People Think and How Do They Behave?
  • Key findings
  • Can the strong sentiment in favour of UK and local produce be satisfied?
  • Unsatisfied demand for Fairtrade
  • Strong requirement for food miles information
  • Modest levels of support for independent food stores
  • Conclusion -- positive sentiment for UK producers provides grounds for change
  • Local issues at the forefront of consumer thinking
    • Figure 41: Consumer attitudes to ethical and environmental issues when shopping for food, March 2007
  • Widespread unfulfilled demand for local food
  • Broad based consumer support for UK production
  • Fairtrade products attract widespread support
  • Food miles information widely sought after
  • Independent local food stores
  • A fifth of people actively avoid products that are perceived as having high food miles
  • Convenience does not always count for everything
  • Focus on Food -- What Do People Think and How Do They Behave? -- Detailed Consumer Demographics
    • Figure 42: Most widely held views about ethical and environmental issues when shopping for food, by demographic sub-group, March 2007
    • Figure 43: Other views about ethical and environmental issues, when shopping for food, by demographic sub-group, March 2007
    • Figure 44: Consumer attitudes to ethical and environmental issues when shopping for food, by rretailer shopped, March 2007
  • What Are People' s Perceptions of Packaging and Are They Proactive Recyclers?
  • Key findings
  • Strong consumer support for recycling
  • Onus on retailers to simplify packaging to aid recycling
  • Onus on retailers to reduce packaging -- but also to explain why they use the packaging they do
  • Limited amount of direct action likely
  • Conclusion -- retailers need to demonstrate they are taking action
  • Consumers expecting more help and action from retailers
    • Figure 45: Consumer attitudes to packaging and recycling, March 2007
  • Onus on retailers to reduce packaging used
  • Onus on retailers to think of recycling when specifying packaging materials
  • Packaging sceptics influencing attitudes
  • Biodegradability has widespread support
  • Modest enthusiasm for returning packaging to stores
  • Returnables and refillables unlikely to be viable
  • What Are People' s Perceptions of Packaging and Are They Proactive Recyclers? -- Detailed Consumer Demographics
    • Figure 46: Most widely held views about packaging and recycling, by demographic sub-group, March 2007
    • Figure 47: Other views about packaging and recycling, by demographic sub-group, March 2007
    • Figure 48: Consumer attitudes to packaging and recycling, by store shopped, March 2007
    • Figure 49: Consumer attitudes to packaging and recycling, by store shopped, March 2007
    • Figure 50: Consumer attitudes to Packaging and recycling, by store shopped, March 2007
    • Figure 51: Consumer attitudes to Packaging and recycling, by store shopped, March 2007
    • Figure 52: Consumer attitudes to Packaging and recycling, by store shopped, March 2007
  • Consumer Insight -- Typology Analysis Identifies the Most and Least Aware and Active Consumers
  • Key findings
  • A third of people are ethically aware
  • Over four in ten people are apathetic to these issues
  • Conclusion -- customer communication is key
  • Consumer typologies
  • Group 1: Ethically aware and motivated (idealistic) -- 35% of respondents
  • What do they think?
  • Who are they?
  • Why are they important?
  • Group 2: Unconcerned -- 41% of respondents
  • What do they think?
  • Who are they?
  • Why are they important?
  • Group 3: Ethically aware but realistic (practical) -- 24% of respondents
  • What do they think?
  • Who are they?
  • Why are they important?
  • Which retailers have the greenest and most ethical shoppers?
  • Consumer Insight -- Typology Analysis Identifies the Most and Least Aware and Active Consumers -- Detailed Consumer Demographics
    • Figure 53: Consumer typologies, by attitudinal statements, March 2007
    • Figure 54: Consumer typologies, by demographic sub-group, March 2007
    • Figure 55: Consumer typologies, by stores used, March 2007
Description

[Report]
Ethical and Green Retailing - UK - June 2007
Published: 2007/06
Published by : Mintel International Group Ltd, Mintel International Group Ltd,

Price:
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