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[Report]

Food and Drinks NPD - A Review of Key Trends - Germany - December 2007

Published: 2007/12

Contact 24 hrs/day
Description

Table of Contents

  • Issues in the Market
  • Definition
  • Consumer research
  • Abbreviations
  • Market in Brief
  • Germany has a high demand for healthier food alternatives
  • However, demand for indulgence is equally strong
  • Nestlé remains Germany' s top innovator
  • Internal Market Environment
  • Key Points
  • Germans stick to brands they know, rather than experimenting
    • Figure 1: Attitudes towards new products, by country, 2006
  • But willingness to experiment is increasing
    • Figure 2: Attitudes towards new products, Germany, 2001-06
  • Who is most open to trying new products
    • Figure 3: Attitudes towards new products in Germany, by demographic sub-group, 2006
    • Figure 4: Attitudes towards new products in Germany, by demographic sub-group, 2006
  • Food as medicine, and cosmetics?
  • Rising obesity helps weight management foods
    • Figure 5: Lifestyle factors, by country, 2006
    • Figure 6: Change in lifestyle factors, Germany, 2002-06
  • Food miles awareness grows
  • Eating habits change, more or less depending on status and lifestage
    • Figure 7: Eating patterns, by country, 2006
    • Figure 8: Eating patterns, 2001-06
  • Broader Market Environment
  • Key Points
  • Rising number of elderly Germans shape demand
    • Figure 9: Trends in German population, by age, 2002-12
  • Employment and amount of income is crucial for the success of NPD
    • Figure 10: Trends in German employment, by gender, 2002-12
  • Time for premium own-label lines?
    • Figure 11: Trends in German PDI, consumer expenditure and GDP, at current prices, 2002-12
  • Smaller households less likely to experiment
    • Figure 12: Trends in number of German households, by size, 2000-04
  • Leading Food Markets for New Product Development
  • Key Points
  • Avoiding fats and sugar -- dairy and confectionery lead for NPD
    • Figure 13: Leading product categories for new product development, 2003-07
  • Chocolate confectionery -- premium, natural and seasonal
    • Figure 14: German retail value sales of chocolate confectionery, at current and constant prices, 2002-12
    • Figure 15: Penetration of chocolate confectionery, 2002-07
  • Cheese
    • Figure 16: German retail value sales of cheese, at current and constant prices, 2002-12
    • Figure 17: Penetration of cheese, 2002-07
  • Yogurt -- not benefiting as well as it should from health awareness
    • Figure 18: German retail value sales of yogurt, at current and constant prices, 2002-12
    • Figure 19: Penetration of yogurt/fromage frais, 2002-07
  • Ready meals
    • Figure 20: German retail value sales of ready prepared meals, at current and constant prices, 2002-12
    • Figure 21: Penetration of ready prepared meals, 2002-07
  • Meat products
  • Sugar confectionery
    • Figure 22: German retail value sales of sugar confectionery, at current and constant prices, 2002-12
    • Figure 23: Purchasing of non-chocolate sweets (including sweets for children), 2002-07
  • Sweet biscuits/cookies -- healthier and premium
    • Figure 24: German retail value sales of sweet biscuits and cookies, at current and constant prices, 2002-12
    • Figure 25: Penetration of sweet biscuits, 2002-07
  • Baking ingredients and mixes -- reviving the art of home baking
    • Figure 26: German retail value sales of baking ingredients and mixes, at current prices, 2004-07
  • Cakes, pastries and sweet goods -- fighting an outdated image
    • Figure 27: German retail value sales of cakes, at current and constant prices, 2002-12
  • Chilled desserts
    • Figure 28: German retail value sales of chilled desserts, at current and constant prices, 2002-12
    • Figure 29: Penetration of ready-to-eat desserts, 2002-07
  • Factors used in the forecasts
  • Leading Product Claims for New Product Development
  • Key Points
  • Low fat is the prime product benefit
    • Figure 30: Leading claims for new product development, Germany, 2003-07
  • More ' natural' products exclude additives
  • Fortified foods can appeal to very specific age groups
  • Low-sugar also important for healthy eaters
  • Convenience through faster cooking times
  • Leading Companies for New Product Development
  • Key Points
    • Figure 31: Top 15 companies for new product development, 2003-07
  • Nestlé
  • Unilever
  • Dr. Oetker
  • Plus
  • Lidl
  • Kraft Foods
Description

[Report]
Food and Drinks NPD - A Review of Key Trends - Germany - December 2007
Published: 2007/12
Published by : Mintel International Group Ltd, Mintel International Group Ltd,

Price:
US $ 990.00 Hard Copy
US $ 990.00 PDF by E-mail (Site License)
US $ 2,490.00 PDF by E-mail (2 Site License)
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Product Code : MT58642
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