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[Report]

Italian Foods in the U.S.

Published: 2007/04

Contact 24 hrs/day
Description

Table of Contents

Chapter 1 Executive Summary

  • Report Scope
  • Methodology
  • Product Categories and Segments
  • Market Size and Growth
    • U.S. Market for Italian Food Nears $12 billion
    • Table 1-1 U.S. Retail Sales for Italian Food Product Categories, 2002-2006 (in million $)
    • Italian Food Market Structure
    • Figure 1-1 U.S. Market Share for Italian Food Product Categories, 2006 (%)
    • Italian Foods Marketer Overview
    • Table 1-2 IRI-Tracked Sales of Top 10 Italian Food Marketers, 2002-2006 (in million $)
    • Italian Foods Market Forecast
    • Italian Foods to Top $13.8 Billion in 2011
    • Table 1-3 Projected Market for Italian Food Products, 2004-2009 (in $ million)
  • Trends and Factors to Growth
    • Italian Transcends Ethnic Name Tag
    • The Convenience Standard
    • Health and Wellness Integral to Innovation
    • Gourmet Adds Flavor
    • Get Real
    • Opportunities in Organic
    • Smaller Families, On-the-Go Families
    • Eating In Still Rules, But Dining Out Is Gaining
    • The Supermarket Challenge?
    • Private Label Threatens
    • Healthy and Convenient Frozen Food Italian Meal Solutions
  • Selected Marketing Initiatives
    • Kraft Shows Its Strength in High Profile Sports Placements
    • AIPC’s Golden Grain Promotes Heritage
    • Dreamfields’ End Benefit: "Look Great Naked"
    • Diet Gurus are Hot Commodities
    • Barilla’s ' The Celebrity Pasta Lovers’ Cookbook
    • Stouffer’s Lean Cuisine Gets Personal with Wellness Web Tools
    • Francesco Rinaldi Ties-in with Pasta Cartoon Classic
    • Specialty Brands Get Specialty Treatment
    • Italian Consortium to Promote Authentic Italian Foods
  • New Product Introductions
    • Hot Package Tags for 2006
    • Table 1-4 Italian Food Product Introductions, by Package Tags, 2006
    • Household Penetration
    • Table 1-5 Household Penetration Rates for Italian Food Categories, 2003-2006 (%)

Chapter 2 The Overall Italian Food Market

  • Report Scope
  • Methodology
  • Product Categories and Segments
  • Market Size and Growth
  • U.S. Market for Italian Food Nears $12 billion
  • Table 2-1 U.S. Retail Sales for Italian Food Product Categories, 2002-2006 (in million $)
  • Slow Growth for IRI-Tracked Mass-Market Channels
  • Table 2-2 IRI-Tracked Sales for Italian Food Product Categories, 2002-2006 (in million $)
  • Italian Foods Sales Strong at Wal-Mart & Alternative Retailers
  • Table 2-3 Estimated Non-Tracked Sales for Italian Food Product Categories, 2002-2006 (in million $)
  • Market Structure
  • Figure 2-1 Market Composition by Category Share for Italian Food Products, 2006 (%)
  • Italian Foods Marketer Overview
  • Kraft Rules the Market
  • Table 2-4 IRI-Tracked Sales of Top 10 Italian Food Marketers, 2002-2006 (in million $)
  • Figure 2-2 Market Composition by Share of Top 10 U.S. Italian Food Marketers, 2004 (%)
  • Market Forecast
  • Italian Foods to Top $13.8 Billion in 2011
  • Table 2-5 Projected Market for Italian Food Products, 2004-2009 (in $ million)

Chapter 3 Trends and Factors to Growth

  • Italian Transcends Cuisine, Product & Meal Time Categories
  • Table 3-1 Dominant Ethnic Food Categories by Number of Recipes on Popular Consumer Websites, January 2007
  • Italian Food Is American Food
  • The Battle Begins
  • The Convenience Standard
  • Behind the Prepared Meal Boom
  • Health and Wellness Integral to Innovation
  • Health Consciousness, Higher Consumer Awareness
  • Marketers Go on a Diet, Clean Up Their Labels
  • Table 3-2 Health & Wellness Product Sales, by Claim, 2005
  • Gourmet Adds Flavor
  • No Flavor, No Sale
  • Mass Goes Gourmet
  • From Artisan to Mainstream
  • A Closer Look at Authenticity
  • Mediterranean Diet Influence
  • Mapping a Food Trend
  • Opportunities in Organic
  • Italian Organic Precedence in Europe
  • Organic Is Here to Stay
  • What Is Organic?
  • Organic Consumers
  • Table 3-3 Main Reason Organic Shoppers Buy Organic Food, By Age, in %, 2006
  • Table 3-4 Demographic Indicators by Agreement with the Statement: I Shop or Look for Organic/Natural Food. 2006
  • Italian Food Marketers Expand into Organics
  • Table 3-5 Selected Italian Product Sales: Category Total vs. Organic Brands, 2006
  • Smaller Families, On-the-Go Families
  • Eating In Still Rules, But Dining Out Is Gaining
  • Figure 3-1 Consumer Expenditures on Food, 2002-2004, (in billion $)
  • Foodservice, Self-Prep Particularly Threatening
  • The Supermarket Challenge?
  • Supermarkets Getting Fresh
  • Private Label A Hit with Consumers
  • Table 3-6 Private-label Products Consumers Buy Most Often, 2006
  • Table 3-7 IRI-Tracked Sales of the Pizza Segment: Private-Label vs. Total, 2002-2006 (in million $)
  • Table 3-8 IRI-Tracked Sales of Pizza by Product Group, 2002-2006 (in million $)
  • Healthy and Convenient Frozen Food Italian Meal Solutions
  • Families Might Embrace a Better Frozen Dinner
  • Consumer Preference
  • Table 3-9 Selected Demographic Indicators for Complete Packaged Prepared Dishes/Dinner Consumer Households Purchases in the last Month, 2006
  • Convenience + Health = $
  • Meals for More Than One

Chapter 4 Pizza and Pizza Products

  • Pizza Sales Stagnating
  • Table 4-1 IRI-Tracked Sales for Pizza and Pizza Products, 2002-2006 (in million $)
  • Refrigerated Pizzas Lose Luster
  • Figure 4-1 Pizza and Pizza Product Segments Sales Growth, 2002-2006 (%)
  • Smaller Pizzas, Higher Prices
  • Table 4-2 IRI-Tracked Volume & Unit Growth for Frozen Pizza, 2005 vs. 2006 (in millions except per volume/unit prices)
  • Table 4-3 IRI-Tracked Volume & Unit Growth for Refrigerated Pizza, 2005 vs. 2006 (in millions except per Volume/Unit)
  • Table 4-4 IRI-Tracked Volume & Unit Growth for Pizza Products, 2005 vs. 2006 (in millions except per Volume/Unit)
  • Pizza and Pizza Product Category Composition
  • Frozen Recovers Share Lost to Refrigerated Pizza
  • Figure 4-2 Category Composition by Segment Share for Pizza and Pizza Products Category, 2006 (%)
  • Top Pizza and Pizza Product Marketers
    • Kraft and Schwan: The Big Cheeses
    • Table 4-5 IRI-Tracked Category Share of Top 10 Pizza Product Marketers, 2002-2006 (%)
    • Performance
    • Table 4-6 IRI-Tracked Sales of Top 10 Pizza Product Marketers, 2002-2006, (in million $)
  • Top Pizza and Pizza Product Brands
    • Red Baron, California Pizza Kitchen and Private Label Lead Frozen Growth
    • Table 4-7 IRI-Tracked Sales of Top 10 Frozen Pizza Brands, 2002-2006, (in million $)
    • Figure 4-3 IRI-Tracked Category Share of Top 10 Frozen Pizza Brands, 2006 (%)
    • After Years of Growth, Refrigerated Brands Took A Hit In 2006
    • Table 4-8 IRI-Tracked Sales of Top 10 Refrigerated Pizza Brands, 2002-2006, (in million $)
    • Figure 4-4 IRI-Tracked Share of Top 10 Refrigerated Pizza Brands, 2006 (%)
    • Few Players in Pizza Product Segment See Positive CAGRs
    • Table 4-9 IRI-Tracked Sales of Top 10 Pizza Product Brands, 2002-2006, (in million $)
    • Figure 4-5 IRI-Tracked Share of Top 10 Refrigerated Pizza Brands, 2006 (%)

Chapter 5 Pasta Sauce

  • As With Pasta, Pasta Sauce in Slow Recovery
  • Table 5-1 IRI-Tracked Sales for Pasta Sauce, 2002-2006, (in million $)
  • Price Increases offset Volume Losses
  • Table 5-1 IRI-Tracked Sales for Italian Sauce, 2002-2006, ((in millions except per volume/unit prices)
  • Top Pasta Sauce Marketers
    • Unilever Leads, But Losing Share
    • Small Players Showing Mixed Results
    • Table 5-2 IRI-Tracked Category Share of Top 10 Pasta Sauce Marketers, 2002-2006 (%)
    • Performance
    • Table 5-3 IRI-Tracked Sales of Top 10 Italian Sauce Marketers, 2000-2004 (in million $)
  • Top Pasta Sauce Brands
    • Premium-Styled Classico Gains Share
    • Table 5-4 IRI-Tracked Sales of Top 10 Pasta Sauce Brands, 2002-2006 (in million $)
    • Figure 5-2 IRI-Tracked Share of Top 10 Pasta Sauce Brands, 2006 (%)

Chapter 6 Pasta

  • Sales Slowly Inching Up to Pre Low-Carb Era
  • Table 6-1 IRI-Tracked Sales for Pasta Product Categories, 2002-2006 (in million $)
  • Refrigerated Pasta is Cooking
  • Figure 6-1 Pasta Segments Sales Growth, 2002-2006 (%)
  • Dollar Gains Result from Increased Volume, Too
  • Table 6-1 IRI-Tracked Volume & Unit Growth for Refrigerated Pasta, 2005 vs. 2006, (in millions except per volume/unit prices)
  • Table 6-2 IRI-Tracked Volume & Unit Growth for Frozen Pasta, 2005 vs. 2006 (in millions except per volume/unit)
  • Table 6-3 IRI-Tracked Volume & Unit Growth for Dry Pasta, 2005 vs. 2006 (in millions except per volume/unit)
  • Pasta Category Composition
    • Refrigerated Pasta Captures Share
    • Figure 6-1 Category Composition by Category Share of Mass-Market Pasta, 2006 (%)
    • In Frozen Pasta, Ravioli Owns the Freezer
    • Figure 6-2 Category Composition by Segment of Mass-Market Frozen Pasta, 2006 (%)
  • Top Pasta Marketers
    • European Marketers Seeing Increased Influence
    • Some U.S. Pasta Makers Struggle
    • Table 6-4 IRI-Tracked Category Share of Top 10 Pasta Product Marketers, 2002-2006 (%)
    • Performance
    • Table 6-5 IRI-Tracked Sales of Top 10 Pasta Product Marketers, 2002-2006 (in million $)
  • Top Pasta Brands
    • Barilla Dry Pasta Boils Over
    • Table 6-6 IRI-Tracked Sales of Top 10 Dry Pasta Brands, 2002-2006 (in million $)
    • Figure 6-3 IRI-Tracked Category Share of Top 10 Dry Pasta Brands, 2006 (%)
    • Refrigerated Buitoni Recovering From Rebranding
    • Table 6-7 IRI-Tracked Sales of Top 5 Refrigerated Pasta Brands, 2002-2006 (in million $)
    • Figure 6-3 IRI-Tracked Category Share of Top 5 Refrigerated Pasta Brands, 2006 (%)
    • Rosetto Leads in Fragmented Frozen Segment
    • Table 6-8 IRI-Tracked Sales of Top 5 Frozen Pasta Brands, 2002-2006 (in million $)
    • Figure 6-3 IRI-Tracked Category Share of Top 5 Frozen Pasta Brands, 2006 (%)

Chapter 7 Italian Cheese

  • Italian Cheese Category Size and Growth
  • Modest Overall Growth in 2006
  • Table 7-1 IRI-Tracked Sales for Italian Cheese, 2002-2006, (in million $)
  • Figure 7-1 Italian Cheese Product Category Sales Growth, 2002-2006 (%)
  • Demand for Natural Cheese Allowed for 2006 Price Increases
  • Table 7-2 IRI-Tracked Volume & Unit Growth for Grated Cheese, 2005 vs. 2006 (in millions except per volume/unit prices)
  • Table 7-3 IRI-Tracked Volume & Unit Growth for Natural Cheese (No String Cheese), 2005 vs. 2006 (in millions except per Volume/Unit)
  • Table 7-4 IRI-Tracked Volume & Unit Growth for Ricotta Cheese, 2005 vs. 2006 (in millions except per Volume/Unit)
  • Italian Cheese Category Composition
    • Grated Cheeses Share Largest, But Down Since 2002
    • Figure 7-2 Category Composition by Segment Share of Italian Cheese Products Category, 2006 (%)
  • Top Italian Cheese Marketers
    • Demand for Fresher, Premium Product Affect Top Marketers
    • Table 7-5 IRI-Tracked Share of Top 10 Italian Cheese Marketers, 2002-2006 (%)
    • Performance
    • Table 7-6 IRI-Tracked Sales of Top 10 Italian Cheese Marketers, 2002-2006 (in million $)
  • Top Italian Cheese Brands
    • Refrigerated Grated Cheese Brands Saw 2006 Gains
    • Table 7-7 IRI-Tracked Sales of Top 10 Grated Cheese Brands, 2002-2006 (in million $)
    • Figure 7-3 IRI-Tracked Segment Share of Top 10 Grated Cheese Brands, 2006 (%)
    • Smaller Natural Cheese Brands Post Dramatic Gains
    • Table 7-8 IRI-Tracked Sales of Top 10 String Cheese Brands, 2002-2006 (in million $)
    • Figure 7-4 IRI-Tracked Segment Share of Top 10 Natural Cheese Brands, 2006 (%)
    • Ricotta Cheese
    • Table 7-9 IRI-Tracked Sales of Top 10 Ricotta Cheese Brands, 2002-2006 (in million $)
    • Figure 7-5 IRI-Tracked Share of Top 10 Ricotta Cheese Brands, 2006 (%)

Chapter 8 Competitive Profiles

  • Overview
  • Kraft Foods Inc.
    • Company Overview
    • Performance
    • Kraft and Altria Parting Ways
    • Tracked Italian Food Sales
    • Figure 8-1 IRI-Tracked Sales of Italian Kraft Foods Inc. Products*, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • The Schwan Food Company
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-2 IRI-Tracked Sales of Schwan Food Company Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Unilever USA
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-3 Unilever IRI-Tracked Sales of Unilever USA Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • ConAgra Foods, Inc.
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-4 IRI-Tracked Sales of ConAgra Inc. Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Campbell Soup Co.
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-5 IRI-Tracked Sales of Campbell Soup Co./Prego Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Hain Celestial Group
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-6 IRI-Tracked Sales of Hain Celestial Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • New World Pasta Company (Ebro Puleva S.A.)
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-6 IRI-Tracked Sales of New World Pasta Co. Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Nestlé USA
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-7 IRI-Tracked Sales of Nestle USA Inc. Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • General Mills, Inc.
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-8 IRI-Tracked Sales of General Mills U.S. Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Barilla America
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-9 Barilla IRI-Tracked Italian Food Product Sales, 2002-2006 (in $ million)
    • Product Portfolio
  • American Italian Pasta Company
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-10 IRI-Tracked Sales for American Italian Pasta Company Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • LiDestri Foods
    • Company Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-11 IRI-Tracked Sales of LiDestri Foods Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • H. J. Heinz Co.
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-12 IRI-Tracked Sales of Heinz Co. Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Lactalis USA
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-13 IRI-Tracked Sales of Lactalis Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Pinnacle Foods Group
    • Overview
    • Pinnacle Acquisition by Blackstone Group
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-14 IRI-Tracked Sales of Pinnacle Foods Group Italian Food Products, 2002-2006 (in $ million)
    • Product Portfolio
  • Del Monte Foods
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-14 IRI-Tracked Sales of Del Monte Foods Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Newman’s Own Inc.
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-14 IRI-Tracked Sales of Newman’s Own Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Saputo Cheese USA
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-14 IRI-Tracked Sales of Saputo Italian Food Products, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio
  • Amy’s Kitchen
    • Overview
    • Performance
    • Tracked Italian Food Sales
    • Figure 8-14 Amy’s Kitchen IRI-Tracked Italian Food Product Sales, 2002-2006 (in $ million)
    • Italian Foods Product Portfolio

Chapter 9 Marketing Dynamics

  • 2005 Advertising Spends of Major Marketers
  • Unilever, Kraft and Barilla Top Spenders
  • Table 9-1 Leading Italian Food Brands’ Advertisement Spends, 2005 (in million $)
  • Selected Marketing and Advertising Initiatives
    • Kraft Shows Its Strength in High Profile Sports and Media Placements
    • AIPC’s Golden Grain Promotes Heritage
    • Dreamfields’ End Benefit: "Look Great Naked"
    • Diet Gurus are Hot Commodities
    • ... As are Celerity Chefs
    • Barilla’s "The Celebrity Pasta Lovers' Cookbook
    • Stouffer’s Lean Cuisine Gets Personal with Wellness Web Tools
    • Francesco Rinaldi Ties-in with Pasta Cartoon Classic
    • Specialty Brands Get Specialty Treatment
    • Schwan' s Build & Bake-Off Rollout
    • Retailer Costco Devotes In-store Magazine to Italian
    • Italian Consortium to Promote Authentic Italian Foods
  • New Product Introductions
    • Table 9-2 New Product Introductions Tagged Italian, by Product Type, 2004 versus 2006
    • Trends in New Product Introductions
    • Table 9- 3 Italian Food Product Introductions, by Package Tags, 2006
    • Specialty Food Products Get the Star Treatment
    • Authenticity
    • Organic/Natural
    • Convenience
    • Health and Wellness Integral to Innovation
    • Whole Grains and High Fiber
    • Table 9-4 Selected Italian Food Product With The Whole Grain Stamp, 2006
    • Glycemic Index
    • Gluten-Free
    • Omega-3 Fatty Acids
    • Table 9-5 SKUs Introduced to the U.S. Italian-Related Food Marketplace with an Omega-3 Tag/Claim, 2002-2006
    • Trans Fat
  • Selected New Product Introductions, 2006
  • Table 9-6 New Product Introductions: Meals & Entrees, Pizza, Hot Snacks & Sandwiches, 2006
  • Table 9-7 New Product Introductions: Pasta and Pasta Side Dishes, 2006
  • Table 9-7 New Product Introductions: Pasta and Pasta Side Dishes, 2006
  • Table 9-8 New Product Introductions: Sauces, Pizza and Pasta, 2006
  • Table 9-9 New Product Introductions: Cheese, 2006

Chapter 10 The Consumer

  • Simmons Survey
  • Overview
  • Table 10-1 Household Penetration Rates for Italian Food Categories, 2003-2006 (%)
  • Dry Packaged Pasta
    • Dry Packaged Pasta Demographic Indicators
    • Table 10-2 Demographic Indicators for Dry Packaged Pasta Consumer Households, 2006
    • Table 10-2 Demographic Indicators for Dry Packaged Pasta Consumer Households, 2006
    • Household Penetration by Pasta Product Type
    • Table 10-3 Household Penetration Rates for Pasta, by Type, 2003-2006 (%)
    • Figure 10-1 Household Penetration Rates for Pasta, by Type, 2006 (%)
    • Demographic Indicators by Pasta Type
    • Table 10-4 Demographic Indicators for Dry Packaged Pasta, by Type, 2006
    • Dry Packaged Pasta Usage Rates
    • Dry Packaged Pasta Usage Rates
    • Table 10-5 U.S. Dry Packaged Pasta Usage Rates, 2003-2006
    • Demographic Indicators by Dry Packaged Pasta Usage Rates
    • Table 10-6 Demographic Indicators for Dry Packaged Pasta Consumer Households, by Usage Rate, 2006
    • Dry Packaged Pasta Brand Preference
    • Table 10-7 Household Penetration Rates for Dry Packaged Pasta, by Brand, 2003-2006
    • Figure 10-2 Household Penetration Rates for Dry Packaged Pasta, by Brand, 2006
    • Demographic Indicators by Top Four Pasta Brands
    • Table 10-8 Demographic Indicators for Dry Packaged Pasta, by Top Four Brands, 2006
    • Table 10-8 [Cont.] Demographic Indicators for Dry Packaged Pasta, by Top Four Brands, 2006
  • Spaghetti/Pasta Sauce
    • Spaghetti/Pasta Sauce Demographic Indicators
    • Table 10-9 Demographic Indicators for Spaghetti/Pasta Sauce Consumer Households, 2006
    • Table 10-9 [Cont.] Demographic Indicators for Spaghetti/Pasta Sauce Consumer Households, 2006
    • Spaghetti/Pasta Sauce Usage Rates
    • Table 10-10 U.S. Spaghetti/Pasta Sauce Usage Rate, 2006
    • Spaghetti/Pasta Sauce Brand Preference
    • Table 10-11 Household Penetration Rates for Spaghetti/Pasta Sauce, by Brand, 2003-2006
    • Figure 10-3 Household Penetration of Spaghetti/Pasta Sauce, by Brand, 2006
    • Demographic Indicators by Top Four Spaghetti/Pasta Sauce Brand
    • Table 10-12 Demographic Indicators for Spaghetti/Pasta Sauces Consumer Households, by Top 4 Brands, 2006
    • Table 10-12 Demographic Indicators for Spaghetti/Pasta Sauces Consumer Households, by Top 4 Brands, 2006
  • Frozen Pizza
    • Frozen Pizza Demographic Indicators
    • Table 10-13 Demographic Indicators for Frozen Pizza Consumer Households, 2006
    • Table 10-13 Demographic Indicators for Frozen Pizza Consumer Households, 2006
    • Frozen Pizza Usage Rates
    • Table 10-14 U.S. Frozen Pizza Usage Rates, 2006
    • Frozen Pizza Brand Preference
    • Figure 10-15 Household Penetration of Frozen Pizza, by Brand, 2006
    • Figure 10-4 Household Penetration of Frozen Pizza, by Brand, 2006
    • Frozen Pizza Demographic Indicators by Brand Preference
    • Table 10-16 Demographic Indicators for Frozen Pizza Consumer Households, by Top Four Brands, 2006
    • Table 10-16 Demographic Indicators for Frozen Pizza Consumer Households, by Top Four Brands, 2006
  • Pizza Sauce
    • Pizza Sauce Demographic Indicators
    • Table 10-17 Demographic Indicators for Pizza Sauce Consumer Households, 2006
    • Table 10-17 Demographic Indicators for Pizza Sauce Consumer Households, 2006
    • Pizza Sauce Brand Preference
    • Table 10-18 Household Penetration for Pizza Sauce, by Brand, 2003-2006
    • Figure 10-5 Household Penetration for Pizza Sauce, by Brand, 2006
    • Pizza Sauce Demographic Indicators by Top Three Brand Preference
    • Table 10-19 Demographic Indicators for Pizza Sauce Consumer Households, by Top Three Brands, 2006
  • Pizza Crust
    • Pizza Crust Demographic Indicators
    • Table 10-20 Demographic Indicators for Pizza Crust Consumer Households, 2006
    • Table 10-20 Demographic Indicators for Pizza Crust Consumer Households, 2006
    • Pizza Crust Brand Preference
    • Table 10-21 Household Penetration of Pizza Crusts, by Brand, 2003-2006
    • Figure 10-6 Household Penetration of Pizza Crusts, by Brand, 2006
    • Pizza Crust Demographic Indicators by Brand Preference
    • Table 10-22 Demographic Indicators for Pizza Crust Consumer Households, by Brand, 2006
  • Italian Cheese
    • Italian Cheese Demographic Indicators
    • Table 10-23 Demographic Indicators for Italian Cheese Consumer Households, by Type, 2006
    • Household Penetration by Italian Cheese Type
    • Table 10-24 Household Penetration of Cheese, by Type, 2003-2006
    • Figure 10-7 Household Penetration of Cheese, by Type, 2006
    • Italian Cheese Brand Preferences
    • Table 10-25 Household Penetration of Italian Cheese, by Brand, 2003-2006
    • Figure 10-8 Household Penetration of Italian Cheese, by Brand, 2006
    • Italian Cheese Demographic Indicators by Brand Preference
    • Table 10-26 Demographic Indicators of Italian Cheese Consumer Households, by Brand, 2006
    • Table 10-26 Demographic Indicators of Italian Cheese Consumer Households, by Brand, 2006
Description

[Report]
Italian Foods in the U.S.
Published: 2007/04
Published by : Packaged Facts Packaged Facts

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